Sugar Syrup Chart

Basic Sugar Syrup Recipe

Prep Time2 minutes
Cook Time5 minutes
Total Time7 minutes
Servings: 11 /2 cup of Sugar Syrup
Author: Bhavna

Ingredients

  • 1 cup water
  • 1 cup sugar

Instructions

  • Bring water and sugar to a boil and boil until sugar is dissolved. Cool to room temperature and transfer to a jar. Store in a cool pantry or refrigerate.

Notes

This is very basic sugar syrup. Once you have prepared this syrup follow the recipe requirement such as how many thread consistency or follow candy thermometer chart to prepare desired syrup.

Learn to prepare Sugar syrup for desserts and moreScreen Shot 2016-03-11 at 11.27.44 AM