Month: November 2012

Nutella Cupcakes

This cupcakes are delicious and moist. These are known as Self-Frosting Nutella Cupcakes because of…Read More

This soup is perfect on very cold, rainy or snowy day. I have posted video…Read More

Gujarati Dal is very delicious tangy and great with Rice and Roti. I keep changing…Read More

Dal Dhokli is basically homemade fresh pasta in lentil curry. Dhoklis are very comfy, easy…Read More

Dhoklis are very comfy, easy to prepare, stomach filling, delicious and healthy. Dhoklis are prepared…Read More

Gulab Jamun is very mouth melting sweet. Gulab Jamuns are very popular and very tempting…Read More

Idlis are steamed rice cakes. Idli (/ɪdliː/) is a traditional breakfast in South Indian households….Read More

Ragda petis or Pattice is yet another chaat recipe from Mumbai. It contains potato patties…Read More

Tricolor Katlis are so attractive and easy to prepare. If you know how to make…Read More

Kaju Anjeer(Cashew Fig) rolls are very popular during Diwali. For variation, I make with almond…Read More

Ghee is an essential ingredients in countless cooking dish. Some chefs would not even cook…Read More

Garam Masala is a special blend of spices. Lot of different garam maslas are used…Read More

Paneer is an Indian non melting cheese. No matter what temperature you cook, it doesn’t…Read More

In this post, we will explore very basic spices used for everyday Indian cooking. Indian…Read More

Dried red chiles are powdered after being sun-dried until they are very crisp. Red chile…Read More