Year: 2015

  • Power of Flax Seeds

    Power of Flax Seeds

    Flax seeds are winter super food. I normally consume Flax Seeds couple of months in winter every year. DO NOT CONSUME Flax seeds excessively. Flax Seeds should be taken moderately. A tbsp of Flax seeds a day is just good enough. I have been using Flax seeds for few years now and I have to…

  • Mysore Pak

    Mysore Pak

    Mysore Pak is a rich sweet dish prepared in butter, from Southern India, usually served as dessert. It originated in Mysore. It is made of generous amounts of ghee, sugar, gram flour, and often cardamom. Mysore pak was first prepared in the kitchens of the Mysore Palace during the regime of Krishna Raja Wadiyar IV,…

  • No Oven French Bread Loaf

    No Oven French Bread Loaf

    If you have never attempted homemade bread before, this is a great place to start! This perfectly chewy french bread recipe will rock your world.

  • Homemade Pasta Noodles (No Eggs, No Machine)

    Homemade Pasta Noodles (No Eggs, No Machine)

    No machine required. Great fun making pasta noodles with kids.

  • Instant Rice Flour Dosa

    Instant Rice Flour Dosa

    Traditional long process of soak, grind, and ferment is eliminated to make this Rice Flour Dosa recipe faster.

  • Instant Rava Dhokla

    Instant Rava Dhokla

    Perfect for lunch box, tea time or even anytime! My all time favorite! Khatta Dhokla is a traditional Gujarati snack that can be served warm or even cold. Rice, Chana dal and Urad dal are the main ingredients to prepare traditional Dhokla. Overnight soaking, grind and then fermentation is involved in traditional method but to…

  • Instant Rice Flour Idlis

    Instant Rice Flour Idlis

    Idlis (Rice Flour Steamed Cakes) are South Indian delicacy served with Sambhar and Coconut Chutney. Traditionally made by soaking rice and lentil but today you are going to learn instant recipe made using rice flour.

  • No Oven Butter Bread Loaf | Pressure Cooker Baking

    No Oven Butter Bread Loaf | Pressure Cooker Baking

    Too hot to turn the whole oven, or do not own any oven, here is the simple way to bake almost anything using cooker.

  • Semolina | Soji | Rava Bread Loaf

    There is no comparison of homemade breads, taste amazing! No oven? bake in the cooker pot as I have shared earlier. Video shared below the recipe on this page.

  • Donut Tiramisu

    Donut Tiramisu

    Doughnut + Tiramisu = Donamisu or Tiramidonut? What would you name this recipe? Can’t find lady fingers to prepare Tiramisu? Make with donut? Lately, I haven been loving Doughnut Tiramisu. I use variety of donuts such as cinnamon, chocolate etc and prepare Tiramisu. Taste heaven! Samantha Salad gave this recipe the name “Tiramidonut”. Thanks Samantha…