Month: November 2015
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Power of Flax Seeds
Flax seeds are winter super food. I normally consume Flax Seeds couple of months in winter every year. DO NOT CONSUME Flax seeds excessively. Flax Seeds should be taken moderately. A tbsp of Flax seeds a day is just good enough. I have been using Flax seeds for few years now and I have to…
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Mysore Pak
Mysore Pak is a rich sweet dish prepared in butter, from Southern India, usually served as dessert. It originated in Mysore. It is made of generous amounts of ghee, sugar, gram flour, and often cardamom. Mysore pak was first prepared in the kitchens of the Mysore Palace during the regime of Krishna Raja Wadiyar IV,…
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No Oven French Bread Loaf
If you have never attempted homemade bread before, this is a great place to start! This perfectly chewy french bread recipe will rock your world.
