Month: February 2017
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Bread Gulab Jamun
Gulab jamun is a dessert often eaten at festivals, birthdays or major celebrations such as marriages, the Muslim celebrations of Eid ul-Fitr and Eid al-Adha, and the Hindu festival of Diwali (the Indian festival of light). There are various types of gulab jamun and every variety has a distinct taste and appearance.
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Spring Dosa
Dosa is a south Indian delicacy and combination of spring dosa is a crunchy spring vegetables and boiled noodles wrapped in crepe known as Dosa. If you are a big fan of Indo-Chinese cuisine and traditional South Indian dosa, this recipe is a must try.
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Besan Toast Cheese Sandwich Video Recipe | Bhavna’s Kitchen
Quick, easy, nutritious, breakfast, brunch or light lunch recipe. Subscribe : https://www.youtube.com/subscription_center?add_user=superveggiedelight More recipes at http://www.bhavnaskitchen.com E-store: http://astore.amazon.com/indian0c-20 Topics @ http://www.desiviva.com Download Bhavna’s Kitchen apps for Android, iPhone and iPad FACEBOOK http://www.facebook.com/superveggiedelight TWITTER http://www.twitter.com/bhavnaskitchen INSTAGRAM https://www.instagram.com/bhavnaskitchen/ PINTEREST https://www.pinterest.com/bhavnaskitchen
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Khichu Papadi Lot & Papad Making
Khichu or Khichiyu is a dough for making Papad, however owing to its taste it is also consumed as Farsan (Snack /Side Dish).
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Gujarati Wedding Dal
The one dish that we sometimes crave for is a simple homemade dal with rice. A simple delicacy of cooked lentils flavoured with kokum or lemon/lime and jaggery or sugar, there are other spices that make this dal a hit. Most of the chefs say that balancing the art of sweet and sour in this…
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Creamy Garlic Fettuccine Alfredo
February 7 is National Fettuccine Alfredo Day. Who would not want to celebrate at least once a year a wonderful plate of ribbon pasta cooked with butter and cheese? We love to make it from scratch. Make fresh pasta, sauce and enjoy entirely homemade, satisfying meal with family! So today I would like to share…
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No Oil Curry Making – Black Eyed Peas Curry
Yet it’s in everything and most people can’t even think about cooking without it. You probably guessed that it’s oil. Many people are surprised to learn that it’s easy to cook great food without oil or butter.
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Eggless Carrot Cake
February 3rd is the “National Carrot Cake Day”. And for me it is a great day to give special treat to my younger son…Easy, light and incredibly moist carrot cake recipe with an ultra-creamy Mascarpone cheese (or just use cream cheese) frosting. A must make and you’ll make it a permanent addition to your collection!!…
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Tater Tots
February 2nd is the day to celebrate “National Tater Tot Day”. So I thought what could be the best day than today to share some recipes I have been experimenting? Tater tots are a side dish made from deep-fried, grated potatoes. They are widely recognized by their crispness and cylindrical shape. “Tater Tots” is a…
