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Rainbow Meringue Cookies
Bhavna
Print Recipe
Prep Time
20
minutes
mins
Cook Time
25
minutes
mins
Total Time
45
minutes
mins
Ingredients
Flax seeds gel 1/2 Cup
(8 tbs), chilled
Powdered sugar 2/3 Cup
(10.67 tbs)
Egg replace powder 3 Tablespoon
Food color/Food flavors 1 Teaspoon
, divided
Instructions
GETTING READY
Preheat oven to 250 degrees F. Line a baking sheet with parchment sheet and set aside.
MAKING
Take ½ cup flaxseed gel in a stand mixer bowl and blend until stiff peak, for about 25 minutes.
Divide meringue in four equal portions and respective colors. Mix well.
Tip in the meringue to a piping bag and make small cookies over the prepared baking sheet. Bake for 20 – 30 minutes, depending on your preference.
Take out from the oven and let it cool over a cooling rack.
SERVING
Serve the meringue with some other cookies.