½cupbutter1 stick or margerine melted - I use unsalted melted butter
¼cupsugar
½cuppacked brown sugar
1 ½cupsflourI use 1 cup wheat flour and 1/2 cup almond meal
1teaspoonbaking soda
1teaspoonvanilla or 1/2 tsp vanilla bean paste
1tbsp100% maple syrup or other favorite syrup of your choice or leave out
1flax egg or 2 tablespoons vegetable oil or 1 large egg+1 yolks
1cupchocolate chipsor more:)
A pinch of salt
Instructions
Preheat the oven to 350F.
Mix the butter with white and brown sugars for 1 to 2 minutes, until creamy. Add flax egg, maple syrup, vanilla and mix.
Add in flour, salt and baking soda. Mix.
Fold in the chocolate chips with a wooden spoon.
Drop by spoonful onto the baking sheet. I usually do about 1-2 tablespoons and put 12-16 on the cookie sheet. Here are the ones I have and I LOVE them!