Curry | Main Course | North Indian | Punjabi
Vegetable Kofta Curry
The koftas (Fried balls) in this dish can be made with vegetables such as cabbage, Lauki or dudhi(Bottle gourd), carrot, mix veggies, or malai(Nargisi) kofta. It makes a great meal when served with jeera rice and kachumbar salad. I make the Kofta Curry and am proud to say that it is a hit with everyone…