How-To-S

High five for fried. Crispy crust, is a must!!

How Bad Is Fried Food For You, Really? Probably not as bad as you are told…a lot of time, many of us don’t look at the other side of the facts. It is important to know which fried food is bad for health.

Khichdi or Khichri or Kichuri – Rice & Lentil Stew

Ayurvedic Diet / Basics / Gluten Free / Gujarati / How-To-S / Jain Food / Lunch Ideas / Main Course / Meal Planning Ideas / No Onion Garlic / North Indian / Popular Gujarati Dishes / Rajasthani / Vegan

Commonly consumed by Gujaratis, Khichdi is declared as a national food by the government. This is a dish which is nutritious with its contents and healthy in flavours. This is a combination of rice, cereals, vegetables, and ghee. It can be consumed with curd or buttermilk.

Frozen Paratha Empanadas

Appetizers / Breakfast / Cooking Tips / Eggless / Frozen Fresh Indian Vegetables Sabji Shaak Curries / Fusion / How-To-S / Kids Corner / Kitchen Tips & Tricks / Light Weeknight Meals Vegetarian / Lunch Ideas / Main Course / Meal Planning Ideas / Mother's Day / Party Picnic Food Ideas / Tea Time/Snacks / Vegan

These baked flaky empanadas are made using Kawan flaky frozen parathas. The paratha has a flaky, layered texture and a wonderful aroma just like puff pastry. With endless possibilities of filling inside, enjoy delicious, crunchy layered empenadas anytime!