When it comes to eating well, meal planning is one of the easiest things you can do to set yourself up for success. I noticed that cooking is easy, planning is hard.
The key is just to start, and to set aside a little bit of time each week to do it. There are so many ways to approach meal planning that, after practicing just once or twice, you’ll begin to find what works for you and your family.
To help you get started, I’ve broken down some of the basics.
Coming up with different meal ideas for your kids can really seem difficult at times. We are constantly thinking: “Are they eating enough?” “Are they getting enough vegetables?” “What should I make every single day?” These are all questions I ask myself ALL THE TIME. I think it’s just written in our coding as moms! …
The Mediterranean diet has been getting a lot of attention of late. It is said to have a whole host of benefits, including preventing stroke, heart attack, and even premature death. The most stunning aspect of it all is that the diet includes lots of fat. How is that even possible? Read on, to find out.
I love khichdi so much that I almost convert many recipes into khichdi. Some of us may debate whether Khichdi is healthy or not…
Who can resist street food? At least, I can’t! In this article, I am going to share How to safely enjoy India’s incredible street food at home. Indian street foods are known worldwide for their taste, diversity and easy accessibility in various cities like Mumbai, Delhi, Kolkata and in many more regions. In fact, Indian street food has gone worldwide now…
Rainbow Beans Salad. Tired of making old same style 3-bean Salad? Try this colorful, flavorful and healthy Rainbow Beans Salad. Bean salad is a common cold salad composed of various cooked beans – green beans, yellow wax beans, garbanzo beans, kidney beans – and typically fresh raw onions, peppers, and/or other vegetables, tossed in a …
Making falafel with fava beans is common in some Middle Eastern countries, and this recipe combines the two variations. Falafel is more commonly prepared with chickpeas; this falafel recipe is made with a combination of fava beans and chickpeas.
Festive Meal idea for Bachelor or if you have limited ingredients. Below is a video on how to make vegetables biryani easy way and yet delicious. Also learn restaurant style silky smooth curry gravy secrets to make paneer Masala.
Commonly consumed by Gujaratis, Khichdi is declared as a national food by the government. This is a dish which is nutritious with its contents and healthy in flavours. This is a combination of rice, cereals, vegetables, and ghee. It can be consumed with curd or buttermilk.
These baked flaky empanadas are made using Kawan flaky frozen parathas. The paratha has a flaky, layered texture and a wonderful aroma just like puff pastry. With endless possibilities of filling inside, enjoy delicious, crunchy layered empenadas anytime!
Step-by-step video instructions to make puff pastry and aloo puffs.
If you ask me what do I eat in a day, the following video will give you an ideas. I prefer to eat freshly cooked food mostly.
Aloo Chana Masala can be made dry or with gravy. Cauliflower (Gobi) can be added to this recipes as well. You won’t believe how easy quick it is to put this meal together…I use pressure cooker to prepare the Sabji, saves lot of time. For this recipe soak chick peas overnight and then use in recipe. You can make this recipe curry kind or sabji like as I prepare.
These leisurely homemade brunch ideas will help you do it up in style. So I try to think of recipes from my breakfast and lunch menu and come up with combined recipe that can be put together easily. Brunch combines the absolute best flavors of breakfast and lunch.
You might have tried a variety of dhokla with various flours, flavours and tempering, but have you ever tried palak Dhokla? A batter of lentil is fortified with a couple of tasty greens and cooked into yummy dhoklas that have a tempting aroma and nice flavour!
Super Simple Vegan vegetarian Burrito Taco Bowl! So quick and easy it takes less than 20 minutes! Make this your go-to weeknight meal in a pinch!I personally love Chipotle. Chipotle’s vegetarian Plant Powered bowl features fajita veggies, brown rice, pinto beans, fresh tomato salsa, roasted chili-corn salsa, sour cream, and guacamole.
Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili powder. A tasty alternative to the frozen kind. This Black Bean Burger is equally delicious to vegetarians and non-vegetarians alike! There are lots of meatless burgers in the world, but this one—earthy and satisfying without being stodgy—has Latino flair and …
Ghuto or Ghooto – An Authentic Kathiyawari Food – A simple slow cooked mixture of lentils and all the winter vegetables, Ghooto is enjoyed with some crumbled millet rotla/flat bread it is a meal in a bowl. The recipes are like this best to prepare for the crowd.
Want to cook multiple recipes at once? Pot in Pot’ (PIP) is a cooking method that allows cooking to the next level. The Pot in Pot cooking technique allows to cook multiple recipes at once! Initially, PIP method was used for the food that would stick to the bottom of the pot, and to prevent …
It’s National Soft Taco Day! Come celebrate with some delicious tacos from Bhavna’s Kitchen! Tacos! Tacos! Tacos! National Soft Taco Day happens each year on the 3rd of October. And National Taco Day is observed annually on October 4. Tacos are loved and eaten by millions each day in either hard or soft shell with …
Think uncooked, unprocessed, mostly organic foods. Your staples: raw fruits, vegetables, nuts, seeds, and sprouted grains. Some eat unpasteurized dairy foods, raw eggs, meat, and fish. Your food can be cold or even a little bit warm, as long as it doesn’t go above 118 degrees. There are few days out of 365 days, I …
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