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When it comes to eating well, meal planning is one of the easiest things you can do to set yourself up for success. I noticed that cooking is easy, planning is hard.
The key is just to start, and to set aside a little bit of time each week to do it. There are so many ways to approach meal planning that, after practicing just once or twice, you’ll begin to find what works for you and your family.
To help you get started, I’ve broken down some of the basics.
Commonly consumed by Gujaratis, Khichdi is declared as a national food by the government. This is a dish which is nutritious with its contents and healthy in flavours. This is a combination of rice, cereals, vegetables, and ghee. It can be consumed with curd or buttermilk.
These baked flaky empanadas are made using Kawan flaky frozen parathas. The paratha has a flaky, layered texture and a wonderful aroma just like puff pastry. With endless possibilities of filling inside, enjoy delicious, crunchy layered empenadas anytime!
Step-by-step video instructions to make puff pastry and aloo puffs.
If you ask me what do I eat in a day, the following video will give you an ideas. I prefer to eat freshly cooked food mostly.
Aloo Chana Masala can be made dry or with gravy. Cauliflower (Gobi) can be added to this recipes as well. You won’t believe how easy quick it is to put this meal together…I use pressure cooker to prepare the Sabji, saves lot of time. For this recipe soak chick peas overnight and then use in recipe. You can make this recipe curry kind or sabji like as I prepare.
These leisurely homemade brunch ideas will help you do it up in style. So I try to think of recipes from my breakfast and lunch menu and come up with combined recipe that can be put together easily. Brunch combines the absolute best flavors of breakfast and lunch.
You might have tried a variety of dhokla with various flours, flavours and tempering, but have you ever tried palak Dhokla? A batter of lentil is fortified with a couple of tasty greens and cooked into yummy dhoklas that have a tempting aroma and nice flavour!
Super Simple Vegan vegetarian Burrito Taco Bowl! So quick and easy it takes less than 20 minutes! Make this your go-to weeknight meal in a pinch!I personally love Chipotle. Chipotle’s vegetarian Plant Powered bowl features fajita veggies, brown rice, pinto beans, fresh tomato salsa, roasted chili-corn salsa, sour cream, and guacamole.
Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili powder. A tasty alternative to the frozen kind. This Black Bean Burger is equally delicious to vegetarians and non-vegetarians alike! There are lots of meatless burgers in the world, but this one—earthy and satisfying without being stodgy—has Latino flair and …
Ghuto or Ghooto – An Authentic Kathiyawari Food – A simple slow cooked mixture of lentils and all the winter vegetables, Ghooto is enjoyed with some crumbled millet rotla/flat bread it is a meal in a bowl. The recipes are like this best to prepare for the crowd.
Want to cook multiple recipes at once? Pot in Pot’ (PIP) is a cooking method that allows cooking to the next level. The Pot in Pot cooking technique allows to cook multiple recipes at once! Initially, PIP method was used for the food that would stick to the bottom of the pot, and to prevent …
It’s National Soft Taco Day! Come celebrate with some delicious tacos from Bhavna’s Kitchen! Tacos! Tacos! Tacos! National Soft Taco Day happens each year on the 3rd of October. And National Taco Day is observed annually on October 4. Tacos are loved and eaten by millions each day in either hard or soft shell with …
Think uncooked, unprocessed, mostly organic foods. Your staples: raw fruits, vegetables, nuts, seeds, and sprouted grains. Some eat unpasteurized dairy foods, raw eggs, meat, and fish. Your food can be cold or even a little bit warm, as long as it doesn’t go above 118 degrees. There are few days out of 365 days, I …
I love traditional rice dal Idli but I am trying to reduce rice intake in my diet and quinoa is my favorite these days. Quinoa is naturally gluten-free and contains iron, B-vitamins, magnesium, phosphorus, potassium, calcium, vitamin E, and fiber. It is one of only a few plant foods that are considered a complete protein, …
Quick & easy to make, minestrone soup recipe that tastes much better than the Olive Garden’s version! My minestrone soup is loaded with good for you veggies, like celery, green beans and Carrot. You can also add zucchini & Spinach in this soup. I would add spinach as garnishing for better color and taste. It’s …
Celebrate a special occasion or just a fun Friday night with colorful yummy recipes. Easily plan your party food and enjoy easy ideas for any parties. Festive season in my house starts little too early. I should say the whole year is actually sounds festive as I cook a lot. February-Valentine, May-Mother’s Day & Memorial …
Goodness of everything in one single pot! This Khichdi is made with Quinoa, Lentil, Oat, Rice and vegetables to make it diabetic friendly and low in carb. Your choice of vegetables can be added. I usually love to make this Khichdi on the go these days as it is so quick and easy to make …
I would like to show my love for Khichdi aka Khichri. Simple rice khichdi is a healthy comfort food prepared by pressure cooking rice and moong dal. If you want to eat something light and healthy for dinner, then easy to digest rice khichdi is the best option. I simply love to play around with …
As soon as I think of spiced sprouted moong beans sabji, my mouth starts watering. There are few ways you can prepare sprouted moong beans. Sprouted moong beans can be eaten raw in salads and soups, slightly steamed or stir fried with vegetables and even curry or sabji can be prepared using sprouted moong. Sometimes, …
Falafel curry? You must be thinking what kind of combination is this? See what happens when all-time favorite falafel gets dunked into the creamy curry sauce. It’s fusion…one time, I had some left over falafel and tried with my curried gravy and voyla, it tasted amazing! Deliciously spicy, this Indian style Falafel curry recipe makes …
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