Eat this Chutney for Healthy Hair. Since this Limbdi Chutney is prepared dry, it is versatile to carry while traveling…Read More
Elephant Yam Curry | Suran nu Khatu
This huge yam also called Amorphophallus Paeoniifolius and Suran in Hindi grows in Africa and Asia and can weigh as…Read More
Quinoa Lentil Oat Idli
I love traditional rice dal Idli but I am trying to reduce rice intake in my diet and quinoa is…Read More
Easy Super Bowl Food Ideas for a Crowd – Game-Day Party Recipes Ideas
Whether you actually watch the Super Bowl or you’re just there for the food, these delightful game day delve recipes…Read More
Homemade Idli Mix + Soft Fluffy Idli Making
Earlier, I shared how to make homemade mixes for making Idli, Khaman, Dhokla, Dosa, Vada, Uttapam and more. You can…Read More
Chickpea Noodles Soup
Ideal for when the weather is really cold, or anytime you want something warm and comforting, this flavorful vegan noodle…Read More
Magas Methi Udadiya Pak – Winter Tonic Food
If you’re looking for some superfood, healthy, cold fighting gujarati sweets recipe, then you must check this out. This is…Read More
How to make Dahitra
Dahitra Puri is a popular Surti Gujarati recipe served with Shrikhand on a special occasions like wedding. Dahitra is kind…Read More
Sing chikki or Gachak or Peanut Chikki or Mumfali Chikki (Peanut bar or brittle)
These Peanut Brittles or Sing chikki is made with just two ingredients, vegan and gluten-free. Also great protein snack. This…Read More
Minestrone Soup
Quick & easy to make, minestrone soup recipe that tastes much better than the Olive Garden’s version! My minestrone soup…Read More
Instant Khaman Dhokla Sandwiches – Electric Pressure Cooker
Khaman Dhokla Sandwiches can be made from Instant Khaman Dokla recipes. This recipe is very versatile for picnic, party and…Read More
Vegan Meatballs Sliders – Veg Sliders
These vegan sliders are inspired from meatballs sliders. I am crazy for chickpeas and try to prepare fake meat recipes…Read More
Til Gur ke Laddu / Ladoo – Sesame Seeds Balls
Ladoo, or sometimes spelled laddo or laddu, is the Indian word for any ball- shaped sweet. Ladoo is made with…Read More
The Hidden Healthy Benefits Clues in the Shape and Color of your Food
It is said that “You are what you eat”. Food often look like the body part or organ that they…Read More
Vegetarian Diet Reduces the Risk of Heart Failure by 42%
I found this article in one of the magazine “Daily Mail” and thought of sharing with you all. Now, being…Read More
Party Food Ideas
Celebrate a special occasion or just a fun Friday night with colorful yummy recipes. Easily plan your party food and…Read More
My New Year’s Food/Diet Fitness Resolutions
Who doesn’t start the New Year pledging to begin a new healthier lifestyle? I am planning to start the new…Read More
Quinoa Lentil Oat Khichdi – Stew
Goodness of everything in one single pot! This Khichdi is made with Quinoa, Lentil, Oat, Rice and vegetables to make…Read More
Shahi Dawat Khichdi – Royal Rice Lentil Vegetable Stew
Shahi Mughlai cuisine is one that has stood the test of time. Brought to our country by the Mughals, it…Read More
Lasooni or Lahsuni Khichdi – Chili Garlic Rice Lentil Stew
Lahsuni or Lasooni Khichdi is a spicy stew prepared during winter. These days aka schezwan Khichdi. Garlic here in the…Read More
