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Appetizers Basics Chaat - Indian Street Food Cooking Cooking Tips How-To-S Meal Planning Ideas Party Picnic Food Ideas Popular Recipes

Top Indian Street Food & Restaurant Secrets for Home Cooking

Who can resist street food? At least, I can’t! In this article, I am going to share How to safely enjoy India’s incredible street food at home. Indian street foods are known worldwide for their taste, diversity and easy accessibility in various cities like Mumbai, Delhi, Kolkata and in many more regions. In fact, Indian street food has gone worldwide now…

After School Snacks Appetizers Breakfast Christmas Cooking Cooking Tips Eggless Gluten Free How-To-S Keto Diet Kitchen Tips & Tricks Lunch Ideas Party Picnic Food Ideas Tea Time/Snacks Vegan

Keep your Air Fryer Busy!

Wondering what to cook in an air fryer? Find easy recipes for air fried fries, onion rings, Manchurian, Spring rolls, Puri, Samosa and many other Indian fried food and so much more! If you don’t have an air fryer, oven can be used to bake some of my recipes. More recipes at

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Vegan Meringue Tricks & Tips – Aquafaba VS Flax Gel Meringue

Egg-Free Just Got Easier Thanks To Aquafaba! If you’ve ever opened a can of chickpeas/garbanzo beans, you’ve already encountered aquafaba – you just didn’t know it! Aquafaba is the slightly vicous liquid found in canned garbanzo beans and it’s a magical ingredient that can be used as a vegan egg replacer in baking. “Aqua” and …

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Instant Pot Electric Cooker Pot-in-Pot (PIP) Cooking Tips & Tricks

Want to cook multiple recipes at once? Pot in Pot’ (PIP) is a cooking method that allows cooking to the next level. The Pot in Pot cooking technique allows to cook multiple recipes at once! Initially, PIP method was used for the food that would stick to the bottom of the pot, and to prevent …

After School Snacks Appetizers Cooking Cooking Tips Fusion Gluten Free Indo-Chinese Kitchen Tips & Tricks Vegan

How about Air Frying Gobi(Cauliflower) Manchurian

This very simple Healthy No fry Baked Gobi Manchurian recipe has all of the taste and not of the unhealthy oil of a typical Gobi Manchurian. Today I’m sharing my version of Gobi Manchurian, an Indo-Chinese fusion of battered, fried cauliflower florets in a spicy, sticky sauce that’s commonly eaten in India. Gobi Manchurian is …

After School Snacks Appetizers Breakfast Chaat - Indian Street Food Cooking Cooking Tips Gluten Free Gujarati How-To-S Kitchen Tips & Tricks Lunch Ideas Tea Time/Snacks

Leftover Indian Food Fix

Here’s how you can take what’s left over from your last meal, add a little something to it and pretend you cooked up a fabulous meal from scratch! Khaman Dhokla Handvo Idli are on our weekly menu as they are the healthiest and favorite among our whole family. My younger son Aakash take these steamed …