These baked flaky empanadas are made using Kawan flaky frozen parathas. The paratha has a flaky, layered texture and a wonderful aroma just like puff pastry. With endless possibilities of filling inside, enjoy delicious, crunchy layered empenadas anytime!
Step-by-step video instructions to make puff pastry and aloo puffs.
Lassi is traditional Indian drink made with simply curd, ice and sugar but these days, variety of Lassi available in every corner of India. Lassi is best when served in earthen bowl (Clay) known as Kulli.
When looking for healthier version of fried fast food junk samosa, try this samosa pie….Read More
You might have tried a variety of dhokla with various flours, flavours and tempering, but have you ever tried palak Dhokla? A batter of lentil is fortified with a couple of tasty greens and cooked into yummy dhoklas that have a tempting aroma and nice flavour!
Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili…Read More
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The Best Eggless chocolate chip cookies recipe made with Almond & Flax Meal to healthy-fy…Read More
This very simple Healthy No fry Baked Gobi Manchurian recipe has all of the taste…Read More
Here’s how you can take what’s left over from your last meal, add a little…Read More
It’s National Soft Taco Day! Come celebrate with some delicious tacos from Bhavna’s Kitchen! Tacos!…Read More
To all those who are keen on trying different types of Indian snacks will enjoy this. This is a sour dosa and very easy to make. The sesame seeds make the dosa more crunchier. This can be made really quickly, so do try making it when you are in a hurry. Watch the video for this super easy recipe.
Khandvi is a popular Gluten-free snack from Gujarat. It is made from besan(Chickpea flour) and…Read More
I usually opt for healthier cooking methods, such as baking, roasting, steaming or sautéing, to…Read More
I love traditional rice dal Idli but I am trying to reduce rice intake in…Read More
Earlier, I shared how to make homemade mixes for making Idli, Khaman, Dhokla, Dosa, Vada,…Read More
These Peanut Brittles or Sing chikki is made with just two ingredients, vegan and gluten-free….Read More
Khaman Dhokla Sandwiches can be made from Instant Khaman Dokla recipes. This recipe is very…Read More
These vegan sliders are inspired from meatballs sliders. I am crazy for chickpeas and try…Read More
What do you use your air fryer for? Well, these days I use air fryer…Read More