Step-by-step video instructions to make puff pastry and aloo puffs.
Many simple but delicious recipes for Indian flatbreads. Serve with Indian curry, main dishes, or even use to make sandwich wraps. There are a variety of breads consumed in India like roti, naan and paratha. I love to prepare all kinds of breads for variation and change in my everyday menu. I hope you will enjoy then all!
Since Rotimatic is a great invention, I would say one of its kind, invented by Indian-origin couple Pranoti Nagarkar and Rishi Israni in 2008, I thought of sharing my unbiased review.
Roti (also known as chapati) is a flatbread originating from the Indian subcontinent, made from…Read More
Bhakri is a round flat unleavened bread often used in the cuisine of the state…Read More
Roti has been my the most favorite bread ever since I started eating solid food….Read More
A kati roll (mostly misspelled as kathi roll; Bengali: কাঠি রোল) or Frankie is a…Read More
Awesomeness of Calcium, Protein, Iron and more! I adapted this recipe from fritters that are…Read More
These yummy triangles are perfect anytime, the best way to make use of leftover roti…Read More
Puran Poli and Vermi, a flat bread stuffed with a sweet lentil filling , are…Read More
Perfect Breakfast, Brunch or Lunch Aloo Paratha Recipe. I simply love them with Aachar(Indian Pickle)…Read More
An Easy North Indian flat bread, eggless naan recipe which can be prepared by your…Read More
Makki ki Roti is served with Sarson ka Saag. Very popular combination!
The meaning of Laccha is layered. These parathas are also known as Malabari or Kerala…Read More
Make great Roomali Rotis with less efforts and if you happen to have some left…Read More
This is the best and perfect recipe if you do not have oven/tandoor or yeast…Read More
Farhi Puri is crispy flat bread. These puris are kids favorite homemade snack and I…Read More
Veggie puffs are nothing but puff pastry filled with different type of fillings. Use store…Read More