Category: Roti/Naan/Paratha

  • Quick Aloo Paratha (No Stuff)

    Quick Aloo Paratha (No Stuff)

    Perfect Breakfast, Brunch or Lunch Aloo Paratha Recipe. I simply love them with Aachar(Indian Pickle) and Cucumber Raita(Spicy Yogurt) Aloo Paratha (Stuffed Spicy shallow fried Mashed Potato Bread) is very popular breakfast among all generations of people across length and breadth of India.. Instead of stuffing however, I thought of preparing it quickly by adding…

  • Naan

    An Easy North Indian flat bread, eggless naan recipe which can be prepared by your own hands at home without any hassles and less ingredients. A simple and delicious eggless naan recipe with dough prepared from maida flour(refined wheat flour), yogurt, yeast, salt and sugar. Naan can be made with flavor of garlic and nigela…

  • Makki Ki Roti

    Makki ki Roti is served with Sarson ka Saag. Very popular combination!

  • Rajgira Puri & Bhakri

  • Paneer Kulcha

  • Laccha Paratha

    The meaning of Laccha is layered. These parathas are also known as Malabari or Kerala Parota as well. Although they are made with little variations, but you will love them no matter how you prepare them. This flaky Parathas are perfect with curry, for breakfast or make it with flavors and serve as snack with…

  • Roomali Roti

    Make great Roomali Rotis with less efforts and if you happen to have some left over Roomali Rotis, make use of that and prepare delicious Masala Papad Chaat.

  • Indian Pav Buns – Dinner Rolls

  • No Yeast Naan

    This is the best and perfect recipe if you do not have oven/tandoor or yeast but still would like to prepare authentic naan recipe. Though I have oven, I prefer this naan recipe since it is so much easy and comes out perfect every time I make.

  • Farsi Puri

    Farhi Puri is crispy flat bread. These puris are kids favorite homemade snack and I love these puris with my Indian tea. I also love to take these puris during long trip. You can prepare these puris simple or layered. Below you will see video for prepareing with layers. Those layered rolled puris are known…