Showing 3 Result(s)
Appetizers Basics Breakfast Gluten Free Gujarati Kids Corner Kitchen Tips & Tricks Lunch Ideas North Indian South Indian Vegan

Homemade Ground Flour Mixes – Dhokla, Khaman, Idli, Dosa, Handvo, Kapuriya

Dhokla, Khaman, Idli, Dosa, Handvo, Kapuriya, Uttapam are always on my menu planner as a favorite morning breakfast, light lunch, school lunch box or after school snack. But going through the process of soaking rice, dal and then fermenting it sounds like too much work to me. No doubt that is the most authentic way …

After School Snacks Appetizers Diwali Gluten Free Gujarati Jain Food No Onion Garlic North Indian Popular Gujarati Dishes Tea Time/Snacks Vegan

Fafda – Chickpea flour Snack

Fafda is crunchy snack made from Chick pea flour and served with hot fried chillis or Chutney. In the morning, people are lined up at fafda stall for freshly made fafdas. I love those dasy when I also used to go and pick some fafdas from those stalls(Lariwala)   Fafda is a pupular Gujrati snack. …