Category: Vegan
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Pressure Cooker Soup
The Pressure Cooker CookbookOnline Version Moroccan-Style Tomato-Rice Soup A Moroccan spice mix called ras al hanout traditionally gives this soup extra warmth. Here, you can blend your own for a rich vegetarian soup that is ready in only 9 minutes instead of the usual half hour. Arborio rice works well in this recipe. small yellow…
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Vegetable Stock Broth from Kitchen Scraps
Are you throwing away veg scraps like carrot ginger peels, stems of onion peppers, shells of peas and so on…now on, don’t. I recommend to wash and save them in your refrigerator or freezer and when you have enough, prepare flavorful stock or broth.
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Homemade No-Bake Crunchy Granola Bar Video Recipe | Bhavna’s Kitchen
A quick and yummy way to start the morning. You can use your imagination to add other dried fruits, sesame seed, or other nuts, wheat germ, etc. Maple syrup or light corn syrup, honey can work as sweetener substitutes for…
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Broccoli Upma Porridge
I totally understand that many Indians will be offended if I call this recipe an “Upma”. I actually wanted the name between Upma and Porridge as I have left out tempering part from this recipe and the recipe can be cooked without oil as well.
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Kurkuri Bhindi – Bhindi Fry – Crispy Okra
I love okra very much especially when made like this crispy fry. Eat this okra dish with plain boiled rice and your favorite Daal (lentil dish) and you’ve got a tasty and nutritious meal.
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Karela Chutney
Karela is widely used in India and china. This bitter vegetable contains essential minerals such as calcium, potassium, copper, iron, and also vitamins A, b1 and b2. And when you make curry out of this vegetable, you won’t feel the bitterness of Karela. Karela chutney is great condiment for your meal. Instead of eating pickles,…
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Karela nu Shaak
Karela is widely used in India and china. This bitter vegetable contains essential minerals such as calcium, potassium, copper, iron, and also vitamins A, b1 and b2. And when you make curry out of this vegetable, you won’t feel the bitterness. Karela can be cooked with other vegetables such as onion, potato and tomato. But…
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Indian Tomato Gravy
This basic gravy can be used in many recipes. Just keep on adjusting the flavors to your liking. Once the gravy is cooked well, you can run hand blender or blend into processor till smooth for panner recipes and finish with garnishing cream for rich, silky texture. Now that you have learned how to make…
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Achari Bengal Aloo | Spicy Potatoes
This spicy potato can be served as a side or serve with Rotis, Rice. Don’t have Punch Phoron Spice mix? Don’t worry, this recipe can be prepared with only Jeera (Cumin Seeds). Let’s first learn how to make Punch Phoron Mix. You may also like Paneer prepared with Punch Phoron mix known as Achari Paneer.
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Baingan Bhartha
Baingan Bhartha is one of my all time favorite meal menu with Bajra Roti, Chhas and other condiments. I have my own version of making to my family liking but you can follow the recipes below. Have an air fryer? Below is the video to make Baingan Bharta in an air fryer. There are few…
