Ringan Bateta nu shaak (Eggplant or bringle & Potato Curry- Aloo Baigan)is a delicacy in…Read More
Eating vegan is no easy feat, but it certainly can be done—even deliciously.
This spicy specialty of Singapore “Singapore noodles” is prepared with thin vermicelli noodles, veggies and…Read More
Dal is a comfort food and by adding some leafy vegetables or other greens, it…Read More
Making yogurt in your own home kitchen is very easy and fun. I have been…Read More
This Spicy Fried Pastry filled with simply potato is eaten as a tea time snack….Read More