Kesar Pista Kulfi

Name: Kesar Pista Kulfi
Ingredients: 4 cups milk.; 1 cup condensed milk; 2 cups cream ((whipped)); 1/2 cup chopped nuts ((pista)); 1 pinch saffron(Use powdered saffron or dissolve in hot milk

Posted on January 24, 2013May 15, 2017 By Bhavna

Kesar Pista Kulfi

Recipe Creator: Bhavna

Ingredients

4 cups milk.
1 cup condensed milk
2 cups cream (whipped)
1/2 cup chopped nuts (pista)
1 pinch saffron(Use powdered saffron or dissolve in hot milk

Instructions

Take a pot and mix evaporated milk, condensed milk and whipped cream with the hand
grinder (mixer grinder)
Now mix pista and saffron powder in it
Put into a air sealed container and put in the freezer for 4 hours.

Written by Bhavna

Hello! I am Bhavna a mother of two. Born and raised in India but reside in the USA at present. I love to cook and share my family recipes with others.

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