In Indian cuisine, agar agar is known as “China grass” and is used for making desserts. Agar is my favorite ingredient these days as it allows me to make some exotic desserts(video playlist below for …
Burfi or Barfi
Burfi is basically soft and mouth melting milk fudge. Barfi can be prepared simple or with flavors. In this post I am going to cover how simple burfi is prepared. Traditionally, milk mawa is used …