Easter Recipes
Easter Hard Boiled Rainbow Eggs
Ingredients
Instructions
GETTING READY
1. Take 12 eggs, hard boil them, set aside.
2. Lay out 6 plastic cups filled with water.
3. Add food color into the water; if liquid food coloring used, add 20 drops of each color into each cup. If gel food coloring used, add 1/8 teaspoon of each color.
MAKING
4. Drop each hard boiled egg into each of the cups with colored water. Let them rest for at least 2 hours till the eggs change color.
5. Take out each egg and cut them into half and arrange on a serving plate.
SERVING
6. Serve the colored eggs with a spice mix.
Easter Hard Boiled Rainbow Eggs
Ingredients
Instructions
GETTING READY
1. Take 12 eggs, hard boil them, set aside.
2. Lay out 6 plastic cups filled with water.
3. Add food color into the water; if liquid food coloring used, add 20 drops of each color into each cup. If gel food coloring used, add 1/8 teaspoon of each color.
MAKING
4. Drop each hard boiled egg into each of the cups with colored water. Let them rest for at least 2 hours till the eggs change color.
5. Take out each egg and cut them into half and arrange on a serving plate.
SERVING
6. Serve the colored eggs with a spice mix.
Easter Hard Boiled Rainbow Eggs
Ingredients
Instructions
GETTING READY
1. Take 12 eggs, hard boil them, set aside.
2. Lay out 6 plastic cups filled with water.
3. Add food color into the water; if liquid food coloring used, add 20 drops of each color into each cup. If gel food coloring used, add 1/8 teaspoon of each color.
MAKING
4. Drop each hard boiled egg into each of the cups with colored water. Let them rest for at least 2 hours till the eggs change color.
5. Take out each egg and cut them into half and arrange on a serving plate.
SERVING
6. Serve the colored eggs with a spice mix.
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