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Eggless Tutti Fruity Cake Super Moist Festive Fruit & Nut Cake
Eggless Tutti Fruity Cake Super Moist Festive Fruit & Nut Cake
Cake made without eggs but look like baked with egg because of custard powder, the color of the cake turns out perfect yellow.Peanut Chutney
Chutneys are soul of Indian cuisine as they bring instant flavors to any boring food. Many recipes are incomplete without condiments like chutneys. I always have many kinds of chutneys in my freezer anytime I crave for something spicy. If you make some Dosa, Vadas or pakoras, chutney has to be there.
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Rainbow Beans Salad
Rainbow Beans Salad. Tired of making old same style 3-bean Salad? Try this colorful, flavorful and healthy Rainbow Beans Salad. Bean salad is a common cold salad composed of various cooked beans – green beans, yellow wax beans, garbanzo beans, kidney beans – and typically fresh raw onions, peppers, and/or other vegetables, tossed in a…
Kaju Gulkand (Cashew & Rose Preserve or Jam) Ice Cream
Beat the heat with this super cooling Ice Cream made with rose preserve called Gulkand. Gulkand or rose petal jam is a sweet Indian delicacy.
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Motichoor Boondi Laddu Burfi
Today I’m happy to share one of my favorite sweet…!! Motichoor Ladoos are one of the most popular dessert served at just about any special occasion. Though the ladoo doesn’t look like the motichoor ladoo we get it in shops, still the coarse and nutty texture has the same flavour and taste and everyone will…
