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Veg. Pizza Rolls or Pockets


Veg. Pizza Rolls or Pockets

Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Author: Bhavna

Ingredients

  • Pizza dough 350 Gram (Cut into 16 stripes, 3-inch wide)
  • Onion 1 Medium , chopped
  • Red bell pepper 1 Medium , chopped
  • Green bell pepper 1 Medium , chopped
  • Cheese 1 Cup (16 tbs), grated
  • Pizza sauce 1?4 Cup (4 tbs)
  • Salt 1 Pinch
  • Black pepper 1/2 Teaspoon , ground
  • Olive oil/Butter 2 Tablespoon

Instructions

MAKING

  • 1. Using a pizza cutter cut the pizza dough into stripes about 3-inches wide. Spread the pizza sauce on all the stripes.
  • 2. Take a bowl and mix the vegetables with the cheese and sprinkle salt and freshly ground black pepper. Mix them well.
  • 3. Put a small portion of the prepared mixture on each of the stripes on one end and fold the stripe from the other end and seal the end with the help of a fork.
  • 4. Preheat the oven to 350 F. Brush the surface of the pizza rolls with olive oil or butter and bake for about 12-15 minutes till the surface turns golden brown in color.

SERVING

  • 5. Serve warm with marinara sauce.

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Bhavna

Hello!
Bhavna is a founder/owner/host of her youtube channel Bhavna’s Kitchen & Living with over a million followers. Being a food enthusiast, Bhavna has been creating recipes and blogging about food since 2008. Love for healthy living motivated her to get certified as a “National Nutrition Educator” to educate herself and community around her to eat balanced, nutrient dense food. Her goal is to help people live healthy life through food and not medicines.
Bhavna is a mother of two. Her life is full of activities and love sharing her passion for food, fitness, fashion, gardening, traveling and more on her YouTube channel, Facebook page, Instagram and many other platforms. Bhavna was born and raised in India but reside in the USA at present.

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