Category: Punjabi

    • Matar Paneer

      Mutter Paneer is a delicious north indian( from punjab)curry dish of peas and home-made cheese cubes (paneer) cooked in delicious gravy. Enjoy with Roti or Naan or Paratha.

    • Naan

      An Easy North Indian flat bread, eggless naan recipe which can be prepared by your own hands at home without any hassles and less ingredients. A simple and delicious eggless naan recipe with dough prepared from maida flour(refined wheat flour), yogurt, yeast, salt and sugar. Naan can be made with flavor of garlic and nigela…

    • Bharwan Mirch

      If desired stuffing masala can be fried in little oil before stuffing peppers.

    • Makki Ki Roti

      Makki ki Roti is served with Sarson ka Saag. Very popular combination!

    • Sarson Ka Saag with Paneer

      sarson is the hindi/punjabi word for mustard and saag means greens. saag is a punjabi term which means greens. Sarson da saag is a popular vegetarian dish from the Punjab and Rajasthan regions of the Indian subcontinent, made from mustard greens and Indian spices.

    • Aloo Raita (Creamy Potato Salad)

      This creamy potato salad recipe is totally India version known as Aloo Raita!

    • Mushroom Curry

    • Masoor Daal Fry

    • Paneer Kulcha

    • Laccha Paratha

      The meaning of Laccha is layered. These parathas are also known as Malabari or Kerala Parota as well. Although they are made with little variations, but you will love them no matter how you prepare them. This flaky Parathas are perfect with curry, for breakfast or make it with flavors and serve as snack with…