Roomali Roti
Make great Roomali Rotis with less efforts and if you happen to have some left over Roomali Rotis, make use of that and prepare delicious Masala Papad Chaat.
Make great Roomali Rotis with less efforts and if you happen to have some left over Roomali Rotis, make use of that and prepare delicious Masala Papad Chaat.
This is the best and perfect recipe if you do not have oven/tandoor or yeast but still would like to prepare authentic naan recipe. Though I have oven, I prefer this naan recipe since it is so much easy and comes out perfect every time I make.
This flaky Parathas are perfect with curry, for breakfast or make it with flavors and serve as snack with tea or coffee.
Amritsari chole is prepare slightly different than chole masala. Chole Bhature is the popular combination. Chole is basically chickpeas cooked with onion and tomato while Bhature is the bread to go with chole curry/sabzi made from flour. Each household prepare this combination with lots of variety of methods but first I will share very basic…
Chole Bhature is the popular combination. Chole is basically chickpeas cooked with onion and tomato while Bhature is the bread to go with chole curry/sabzi made from flour. Each household prepare this combination with lots of variety of methods but first I will share very basic recipes and then you can watch my videos for…
Kadai paneer is the combination of paneer, onion and colorfull bell peppers coated with spicy tomato sauce, aromatic spices and herbs. Kadai means “wok” and paneer is Indian cottage cheese. This is absolutely very tasty and easy dish to make. This goes very well with soft phulkas, roti and even simple pulao.
Kulecha is sort of naan but stuffed with different indgredients. You can make onion, paneer or masala kulecha or anything that you can think of. Recipe: Kulech – Indian Flat Bread Ingredients For the dough 2 cups all purpose flour (maida)-can be made with wheat flour as well 1 tsp active dry rapid rise yeast…
Bring new twist to your traditional punjabi red gravy with this great tasted green gravy. This hariyali gravy has distinguish taste and aroma that everyone will simply love it. Green tomatoes lend their color and other greens brings taste and aroma to this dish. Recipe: Hariyali Paneer Ingredients For Marianade 2-221/2 cups Paneer(cottage cheese) 1-2…
The koftas (Fried balls) in this dish are made with Mashed potato and paneer(Chhenna- Indian Cottage Cheese) known as malai(Nargisi) kofta. These curry is prepared during special occasions due to it’s richness. I make the Kofta Curry and am proud to say that it is a hit with everyone and is also complimented as being…