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Appetizers Bengali sweet Desserts Diwali Gujarati Jain Food No Onion Garlic Rajasthani Shitala Satam Randhan Chhath

Churma Laddu or Ladoo

Laddu or laddoo are ball-shaped sweets popular in the Indian Subcontinent. Laddus are made of flour, minced dough and sugar with other ingredients that vary by recipe. They are often served at festive or religious occasions. Laddu is often prepared for festivals or family events such as weddings and births, or given as a prasadam(religious …

Appetizers Curry French Gluten Free Gujarati Gujarati Shaak/Subjis Rajasthani Shitala Satam Randhan Chhath Vegan

Bateta nu Shaak – Aloo Sabji – Crispy Potatoes

This crispy potato recipe can be used for many purposes. My son takes it to school wrapped in Indian flat bread with some lemon pickle. You can eat as hash brown. If you wish you can add some other veggies such as finely chopped onion, bell peppers to make perfect Hash brown for breakfast! This …

Appetizers Basics Italian Lunch Ideas

Alfredo sauce

This by far is the easiest and best Alfredo sauce recipe I have discovered, can be made even while you have your pasta boiling on one side and prepare this sauce on the other hand. Cream, butter, garlic, parsley and Parmesan cheese make a classic Alfredo sauce for most dishes. Traditional alfredo sauce contains cream, …