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After School Snacks Appetizers Breakfast Gujarati Jain Food Lunch Ideas No Onion Garlic Tea Time/Snacks

Instant White Dhokla – Idra or Idada or Khatta Dhokla

Dhokla is a delicacy of Gujarat. This is the quick version of traditional recipe. Traditional recipe requires fermenting time of at least 6 hours. So if you ever wish to make instant dhokla, this is the recipe. A quick version of traditional Dhokla. Traditionally, rice and daal are soaked and then course mixture is prepared …

After School Snacks Appetizers Gluten Free Indian Brunch Ideas Jain Food Lunch Ideas No Onion Garlic South Indian Vegan

Rainbow Rice Idlis

Idlis are steamed rice cakes. Idli (/ɪdliː/) is a traditional breakfast in South Indian households. Idli is a savoury cake that is popular throughout India and neighbouring countries like Sri Lanka. The cakes are made by steaming a batter consisting of fermented black lentils (de-husked) and rice. The fermentation process breaks down the starches so …

After School Snacks Appetizers Breakfast Diwali Eggless Gujarati Jain Food No Onion Garlic Roti/Naan/Paratha Shitala Satam Randhan Chhath Tea Time/Snacks

Farsi Puri

Farhi Puri is crispy flat bread. These puris are kids favorite homemade snack and I love these puris with my Indian tea. I also love to take these puris during long trip. You can prepare these puris simple or layered. Below you will see video for prepareing with layers. Those layered rolled puris are known …

After School Snacks Appetizers Diwali Gluten Free Gujarati Jain Food No Onion Garlic North Indian Popular Gujarati Dishes Tea Time/Snacks Vegan

Fafda – Chickpea flour Snack

Fafda is crunchy snack made from Chick pea flour and served with hot fried chillis or Chutney. In the morning, people are lined up at fafda stall for freshly made fafdas. I love those dasy when I also used to go and pick some fafdas from those stalls(Lariwala)   Fafda is a pupular Gujrati snack. …

Appetizers Ayurvedic Diet Basics Gujarati Gujarati Shaak/Subjis Jain Food Khichdi - Rice Lentil Vegetable Stew Main Course No Onion Garlic North Indian Popular Gujarati Dishes Soup

Healthy Everyday Kadhi

This Kadhi is one of my favorite. Many healthy ingredients go into this Kadhi such as fresh turmeri roots, ginger root, mango ginger root and so on. This hot yogurt soup is best during cold. It can be served with Plain rice, Khichdi and many other rice dishes. Below, you will find recipe about how …

Appetizers Basics Gujarati Gujarati Shaak/Subjis Main Course No Onion Garlic North Indian Soup

Lagna (Gujarati Wedding) Kadhi

This Kadhi is specially prepared during Lagna(Gujarati wedding). The only difference between our everyday Gujarati Kadhi and this Lagna Kadhi is few ingredients and thickness. During Lagna, cook add banana into this Kadhi and also add cinnamon sticks, cloves and lot of other whole spices. In everyday Kadhi, we add some healthy roots such as …