Category: Appetizers
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Quick Corn Soup
A delicious, simple corn soup recipe with a touch of crunchy vegetables and topped with pepper flakes to get little warm on a chili day. For variations, Soy sauce, little dash of vinegar can be added. Perfect soup for chili day!
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Pizza Toppings Resolution
Looking for best vegetarian pizza or pie toppings ideas? You are at the right place!
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Fruitwiches
Fruit Sandwich is well known as a menu of old style Coffee Shop in Japan. You can use any fruit! As a spread, you can use almond or peanut butter, cream cheese, sweetened whipped cream or avocado and more. Perfect for lunch box as well.
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Energy Boosting Foods: Fight Fatigue In Winter Months
Fight Fatigue with the Right Food Choices in Winter Months. Find out simple steps to boost your energy level with foods and nutrients. Give your body the energy it needs before and after winter exercise or after hard working hours with this nutrition and healthy-eating tips.
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Kadak Methi Masala Puri Video Recipe | Wheat Fenugreek Crisps| Bhavna’s Kitchen
Kadak tikhi/masala puri is an easy to make and it is dry Crispy breakfast/snack, stay for a month. I love crispy puris while traveling. More recipes at http://www.bhavnaskitchen.com E-store: http://astore.amazon.com/indian0c-20 Topics @ http://www.desiviva.com Download Bhavna’s Kitchen apps for Android, iPhone…
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Homemade No-Bake Crunchy Granola Bar Video Recipe | Bhavna’s Kitchen
A quick and yummy way to start the morning. You can use your imagination to add other dried fruits, sesame seed, or other nuts, wheat germ, etc. Maple syrup or light corn syrup, honey can work as sweetener substitutes for…
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Broccoli Upma Porridge
I totally understand that many Indians will be offended if I call this recipe an “Upma”. I actually wanted the name between Upma and Porridge as I have left out tempering part from this recipe and the recipe can be cooked without oil as well.
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Achari Paneer
I love to prepare this recipe because it is so quick and flavorful to satisfy my tastebuds really well. I keep Panch phoron premixed for many of my other recipes. Panch phoron is basically mix of some whole seeds such as Mustard, Cumin, Fennel, Nigella, and Fenugreek (Panch means five). You can then use this…
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Vegetable Frankie or Bombay Burrito | Kati Rolls
A kati roll (mostly misspelled as kathi roll; Bengali: কাঠি রোল) or Frankie is a street-food dish originating from Kolkata, India. Also known as Bombay Burrito these days! In its original form, it is a skewer-roasted kebab wrapped in a paratha bread, although over the years many variants have evolved all of which now go…
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Paneer Bhurji
Paneer Bhurji is a popular, delicious and easy to make dish, made with crumbled paneer, onions, capsicums and tomatoes, this can also be served as a side dish with rotis, parathas or naan. Paneer Bhurji can be made without gravy for breakfast or appetizer and for the main course, gravy can be prepared. My kids…
