After School Snacks | Appetizers | Diwali | Eggless | Fusion | Lunch Ideas | Ramadan | Tea Time/Snacks
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Makhania Biscuits – II
This Makhania biscuits are made from pancake flour. I use Bisquick brand. Very easy and gives great result. If you looking for a recipe that requires no butter or very less butter then this is the recipe for you. Biscuits made from pancake flour taste as great as made traditionally.
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After School Snacks | Basics | Diwali | Eggless | Gujarati | Jain Food | Tea Time/Snacks
Makhaniya biscuits I
Makhania or Surti Batasa or namkeen biscuits are very popular with tea, or just as a snack. I grew up eating khari, namkeen and nankhatai biscuits. When you go to any bakery shop, these three kinds of biscuits are always there. There are many varieties available, and we will explore them all. Biscuits that derive…
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After School Snacks | Appetizers | Diwali | Eggless | Gluten Free | Gujarati | Jain Food | Lunch Ideas | No Onion Garlic | Popular Gujarati Dishes | Tea Time/Snacks
Vateli Dal na Khaman
Khaman is a snack common in the Gujarat state of India made from soaked and freshly ground channa dal or channa flour (also called gram flour or besan). Every morning, Lariwala(Stollman) sell Khaman to working people where I grew up. Generally eaten as a snack, it is mostly served with sev, fried chillies and chutney…
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Appetizers | Gluten Free | Gujarati | Navratri Farali | Tea Time/Snacks | Upvas Vrat (Fasting Feasts) | Vegan
Farali Bateta Vada
Farali bateta vada is eaten during fasting(upvas)in India. You can follow the video but it doesn’t show fasting version. I make this vada on even regular day with tea so I do add few more ingredients which can not be eaten while fasting so follow written recipe for fasting version. Such as instead of Besan…
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Appetizers | Gluten Free | Gujarati | Lunch Ideas | Navratri Farali | North Indian | Tea Time/Snacks | Upvas Vrat (Fasting Feasts) | Vegan
Farali Sabudana Vada
Farali sabudana(Tapioca) vada is eaten during fasting(upvas)in India. But I love them even on non fasting day with tea. You can follow the video but it doesn’t show fasting version. I make this vada on even regular day with tea so I do add few more ingredients which can not be eaten while fasting so…
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Appetizers | Basics | Curry | Diwali | Eggless | Main Course | North Indian | Punjabi | South Indian | Tea Time/Snacks
Malabar Paratha
This flaky Parathas are perfect with curry, for breakfast or make it with flavors and serve as snack with tea or coffee.
