After School Snacks Appetizers Basics Diwali Gluten Free Gujarati Jain Food No Onion Garlic Tea Time/Snacks

Fried Moong Dal

Fried Moong dal is great snack and can be served with lime and some finely chopped onion. It’s great on a rainy day with Indian tea. I use this spicy namkeen in many of my recipes, such as chevda, chaat, and dry kachoris.


I am Bhavna a mother of two. Born and raised in India but reside in the USA at present. I love to cook and share my family recipes with others.

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