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- Basics | Cooking Tips | Gluten Free | Gujarati | How-To-S | Instant Pot Electric Cooker Recipes | Kitchen Tips & Tricks | Lunch Ideas | Mexican | Mother's Day | North Indian | Punjabi | South Indian | Vegan
Electric Cooker Recipes
Pressure cooking is getting popular with new inventions and safety features. Pressure cooking is only a few hundred years old, and it only really became popular for home use in the last century. When I was a child, using first-generation pressure cookers was still considered a bit dangerous.
- Ayurvedic Diet | Basics | Gujarati | Gujarati Shaak/Subjis | Instant Pot Electric Cooker Recipes | Main Course | North Indian
Mixed Sprouted Beans – Nori Nem Vrat Vadhu
There are few ways to sprout legumes – beans & lentils. Jar sprouting is one of them, beans sprouts baskets are available as well. But I have been following my old school method to sprout beans.
- After School Snacks | Basics | Christmas | Easter | Kids Corner | Lunch Ideas | Main Course | Mother's Day | Valentine Day
Homemade Pizza
One way to please everyone at the table is to custom-make pizza at home: Prepare a selection of toppings and take orders. Usually, I have to prepare one medium cheese and Large Veggie-lover’s Pizza. These days, it takes very less time to prepare pizza, I should say, less than ordering pizza!!! Plus, kids get to…
- Ayurvedic Diet | Basics | Cakes | Cooking Tips | Desserts | Eggless | Festive Food | Kitchen Tips & Tricks | Substitutes | Vegan
Flax Egg – Heart of a Vegan Vegetarian Baker
You must be thinking, what exactly is a flax egg? A flax egg is a vegan egg substitute, that is made up of ground flax seeds and water. The second question you might have is how to use flax egg? Well, as my title say, flax egg is a heart of a vegan vegetarian baker. So basically, you can use flax eggs in any recipes that calls for real egg.
