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Appetizers Gluten Free Gujarati Gujarati Shaak/Subjis Main Course North Indian Rajasthani Vegan

Lobia Palak – Black Eyed Peas Spinach Curry

Lip Smacking Aloo Lobia Palak Curry, Fragrant Rice & Flaky Paratha Meal Video Recipe. Cow Peas or Black Eyed Peas Curry with potato & spinach, Spiced infused steamed rice, & Laccha Roti Paratha full complete meal menu. Suitable for vegan. Serve Rice & Curry for gluten-free meal. The curry can be served as a soup …

Appetizers Ayurvedic Diet Fusion Gluten Free Gujarati Health/Fitness Italian Keto Diet Lunch Ideas Main Course Mother's Day North Indian Soup Vegan

Quinoa Lentil Khichdi – Stew

Quinoa Lentil (daal) Khichdi is one of my favorite to cook often as I don’t need to cook any other sides to go with it. It’s quick One pot recipe that satisfies your hunger, tastebuds and nutrition. This recipe is vegan and gluten free as well and perfect for many other diet restrictions. A complete …

Appetizers Basics Breakfast Gluten Free Greek Health/Fitness How-To-S Kids Corner Kitchen Tips & Tricks Lunch Ideas Mother's Day Popular Recipes Salad Vegan

My Hummus Love Affair

If you are trying to find healthier ways to continue to eat your (not so healthy) foods, hummus can be your savior.   Chickpeas are a good source of dietary fiber and micro nutrients such as copper, manganese, and folate. By blending chickpeas with other ingredients such as garlic and olive oil, you get the …

After School Snacks Appetizers Ayurvedic Diet Breakfast Diwali Gujarati Indian Brunch Ideas Keto Diet Popular Gujarati Dishes Popular Recipes Tea Time/Snacks

Khandvi in Pressure Cooker

Today I am going to show you the easiest way to prepare Khandvi using Pressure Cooker. Most people think making Khandvi is tricky but now you will make it with full confident with my foolproof recipe. Khandvi or Paturi or Dahivadi is a savory snack in Gujarati cuisine. It consists of yellowish, tightly rolled bite-sized …

After School Snacks Appetizers Gluten Free Gujarati Jain Food No Onion Garlic Shitala Satam Randhan Chhath Vegan

Jowar Vada – Jolad wade – Milo flour fritters

These Jowar or Jolad vadas are made during Shitla satam. Food is prepard day before since on Shitla satam, womens do not cook. I remember my mom making Dhoklas, Laddus, vadas, puris, bhinda nu shaak and some other food day before and we get to eat only the prepared food on Shitla satam. Shitla satam …