Come monsoon, every Surti household will enjoy Khaja with mango pulp. There are special delicacies for each season in Surat. If ponk and undhiya rule in winter, it is mangoes in summer. Sweets like ghebar …
Bhakarwadi – Baked & Fried
Bhakarwadi is a spicy snack, and usually fried but these days I only bake Bhakarwadis. Frying is not much fun since when these Bhakarwadis are fried, oil is spoiled due to stuffing inside. If you …
Jalebi – Instant and Traditional
Jalebi is very popular sweet in India. I am so happy to share instant and tradtional Jalebi recipe here. Below, you will learn lot of tips through videos. Traditionally, Jalebi batter is fermented with yogurt …
Kaju Katli
Kaju Katli is is an attractive dessert of Indian Origin. Contrary to what people think about this sweet, it is super easy to make. You can make either kaju Katli or Kaju rolls. It is …
Churma Laddu or Ladoo
Laddu or laddoo are ball-shaped sweets popular in the Indian Subcontinent. Laddus are made of flour, minced dough and sugar with other ingredients that vary by recipe. They are often served at festive or religious …
Ghughra or Gujia or Karanji
Ghughra also known as many other names such as Gujia or Karanji is a fried pastry filled with an aromatic nuts mixture or variety of stuffings. In India, Gujia is traditionally made for the holidays …
Cholafali or Chorafali
Chorafali is specialty of Gujarat made during Diwali. Ladies of Village get together and make many spcial Diwali snacks. I just love Diwali festival since it brings lot of happiness. I call it Gluten free …
Mathiya or Mathia papad
Mathiya or Mathia is specialty of Gujarat made during Diwali. Ladies of Village get together and make many spcial Diwali snacks. I just love Diwali festival since it brings lot of happiness. I call it …
Kharkharia or Suvari
Kharkharia or Kharkhriya or Suvari is specialty of Gujarat made during Diwali. Ladies of Village get together and make many spcial Diwali snacks. I just love Diwali festival since it brings lot of happiness. This …
Burfi or Barfi
Burfi is basically soft and mouth melting milk fudge. Barfi can be prepared simple or with flavors. In this post I am going to cover how simple burfi is prepared. Traditionally, milk mawa is used …