There are mangoes everywhere so why not use in Mitahi and enjoy. Kalakand is a very popular Indian dessert made with Fresh Paneer, Condensed milk and garnished with nuts. Kalakand burfi flavor can be enhanced …
Marble CheeseCake
Cheesecake gets even better when it is made with chocolate crumbs and cocoa. This gorgeous chocolate marble cheesecake tastes as delicious as it looks. It’s an easy, yet impressive, make-ahead dessert. This Chocolate Marble Cheesecake …
Lapsi – Cracked Wheat Halwa
Lapsi is a traditional Gujarati sweet often served up on auspicious occasions. Learn quick and traditional way of making lapsi, a Bulgar sweet. Lapsi is cooked on a low heat for few hours to get …
China Grass Burfi – Agar Milky Fudge
In Indian cuisine, agar agar is known as “China grass” and is used for making desserts. Agar is my favorite ingredient these days as it allows me to make some exotic desserts(video playlist below for …
Chocolate Brownie Eggless
Delicious gooey chocolate brownies can be enjoyed fresh out of the oven, or with a dollop of cream as dessert. And no eggs required for this brownie recipe. These dark, rich fudge brownies are one …
Homemade Fondant I
This vegan vegetarian fondant is perfect for cupcakes and small cakes.
Custard Fruit Salad
Fresh fruit is colorful and nutritious. Made into one of the most popular Indian style fruit salad and given a creative twist, it becomes the perfect take-along recipe. Ever popular Milk based Fruit Salad recipe …
