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Chocolate Kulfi

2 Comments on Chocolate Kulfi
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    Chocolate Kulfi

    Author: Bhavna

    Ingredients

    • 1 litre Milk
    • ¾ cup mawa grated or milk powder
    • ½ cup condensed milk
    • ½ cup chocolate , grated

    Instructions

    • Pour milk in a saucepan and bring it to boil. Let it boil, stirring continuously, till reduced to one-third the original quantity. Add khoya and mix. Then add condensed milk and reduce for five more minutes. Take it off the Heat and add grated chocolate, leaving aside some for the garnish, and mix well. Transfer the mixture into kulfi moulds. Sprinkle the remaining grated chocolate on top and close the lid of the moulds. If you don't have moulds, don't worry, make in any shape you like. Keep the moulds in the deep freezer and allow to set. When set unmould, slice and serve immediately.

 

chocolate

2 Comments

  1. ajaypatel says:
    Posted on

    wowwwww I love this……

    Bhavna may I call you?? what is your Phone Number??

    Thank you for sharing your cooking skills to world…

    you are the best…

    [email protected]

    1. says:
      Posted on

      I am good at emails so you can contact me throught email, on youtube, on facebook, on websites, anywhere.

Comments are closed.

Bhavna

Hello!
Bhavna is a founder/owner/host of her youtube channel Bhavna’s Kitchen & Living with over a million followers. Being a food enthusiast, Bhavna has been creating recipes and blogging about food since 2008. Love for healthy living motivated her to get certified as a “National Nutrition Educator” to educate herself and community around her to eat balanced, nutrient dense food. Her goal is to help people live healthy life through food and not medicines.
Bhavna is a mother of two. Her life is full of activities and love sharing her passion for food, fitness, fashion, gardening, traveling and more on her YouTube channel, Facebook page, Instagram and many other platforms. Bhavna was born and raised in India but reside in the USA at present.

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