BhavnaA quick and easy version of the traditional khaman. Khaman is very popular Gujarati delicacy. Khaman is healthy because it is steamed gluten free recipe. This Khaman is also known as Nylon Khaman. Khaman is …
Surti Locho
Surti Locho as name reflects is specialty of surat. In the morning, many stalls sell this locho to go with tea and enjoyed by many workers. This recipe is similar to Khaman or Khamni recipe …
Shakkarkand Halwa – Sweet Potato Pudding
Shakkarkand Halwa is eaten during fasting. Sweet potato is low in Sodium, and very low in Saturated Fat and Cholesterol but when cooked with milk and butter, it is very satisfying and stomach filling so …
Everyday Gujarati Dal
Gujarati Dal is very delicious tangy and great with Rice and Roti. I keep changing the method of preparing this dal since I make almost 2-3 times a week. I will try to write here …
Rainbow Rice Idlis
Idlis are steamed rice cakes. Idli (/ɪdliː/) is a traditional breakfast in South Indian households. Idli is a savoury cake that is popular throughout India and neighbouring countries like Sri Lanka. The cakes are made …
Ragda Pattice or Petis | Potato Patties in Dry Peas Curry
A popular street food in India, Ragda patties is a dish everyone must try once. A spicy white peas curry served over potato patties and dressed up with sweet and tangy chutneys, crispy sev and garnished with diced onions and fresh cilantro.
Trirangi Katli – TriColor Fudge
Tricolor Katlis are so attractive and easy to prepare. If you know how to make kaju katli, you can easily make this sweet. I love to play around with mixture when I prepare this recipe. …
Kaju Anjeer Rolls
Kaju Anjeer(Cashew Fig) rolls are very popular during Diwali. For variation, I make with almond fig (badam anjeer). Recipe: Kaju Aneer Rolls Ingredients 2 cups(200gm)Cashew or almond nut powder 1/2 cup(100gm) Sugar + 1 tbsp …
How to make Paneer
Paneer is an Indian non melting cheese. No matter what temperature you cook, it doesn’t melt so it can be fried or sauted and used in many curries and dishes. Paneer (pronounced [pəniːr]) is a …
Fried Moong Dal
Fried Moong dal is great snack and can be served with lime and some finely chopped onion. It’s great on a rainy day with Indian tea. I use this spicy namkeen in many of my …