BhavnaI love the dal they serve at dhabas. The smoky flavor of Dhaba food is something that is hard to get in home cooking but I still try. Nowadays, I give smoky flavor to some …
Quick Aloo Biryani
Hyderabadi aloo biryani is a quick & easy recipe aka Dum biryani made with baby potatoes. I get a question asked frequently, what is the difference between Biriyani and Pulao? Pilaf or Pulao, as it …
Bharwan Mirch
If desired stuffing masala can be fried in little oil before stuffing peppers.
Lapsi – Cracked Wheat Halwa
Lapsi is a traditional Gujarati sweet often served up on auspicious occasions. Learn quick and traditional way of making lapsi, a Bulgar sweet. Lapsi is cooked on a low heat for few hours to get …
Aloo Raita (Creamy Potato Salad)
This creamy potato salad recipe is totally India version known as Aloo Raita!
Oats Lentil Spinach Khichdi – Stew
Oat is low in Saturated Fat, and very low in Cholesterol and Sodium. It is also a good source of Dietary Fiber, carb, Thiamin, Magnesium and Phosphorus, and a very good source of Manganese. Whole …