BhavnaThis cutlets are easy to prepare and yet very mouthwatering. This cutlets can be fried or baked. The neat thing about this cutlets is you can add/omit vegetables of your favorite. Usually potatoes are used …
Crystalized Ginger
Crystalizer or candied ginger can be used for many purposes. It helps to digest food faster. It can be used in variety of desserts such as cookies, cakes, icecreams and much more. So let’s learn …
Pistachio Cranberry Kulfi
Pistachio and cranberry is my all time favorite combination. I love cookies, cake, biscottis and almost everything made using the combination of pistachio and cranberries. So I thought of give it a try and to …
Makai Vada – Corn Fritters
Corn vada can be made from skratch or make it from left over corn chowder(Chivda). This vada taste delicious with tea or itlself. Cirspyness of this vada will make you eat again and again. Corn …
Corn Curry – Makki ki Sabji – Makai nu Shaak
Traditionally made with corn, this dish can also be made with mixed vegetables, koftas, baby potatoes and more. …Whole corn cobs gives nice twist to this dish Traditionally made with corn, this dish can also …
Wheat Naan
Make this guilt free wheat naan in your home kitchen. Naan is a warm flatbread made of wheat flour. This naan recipe is one you will want to serve with your Indian or east Asian …
Ghughra or Gujia or Karanji
Ghughra also known as many other names such as Gujia or Karanji is a fried pastry filled with an aromatic nuts mixture or variety of stuffings. In India, Gujia is traditionally made for the holidays …
Cholafali or Chorafali
Chorafali is specialty of Gujarat made during Diwali. Ladies of Village get together and make many spcial Diwali snacks. I just love Diwali festival since it brings lot of happiness. I call it Gluten free …
Mathiya or Mathia papad
Mathiya or Mathia is specialty of Gujarat made during Diwali. Ladies of Village get together and make many spcial Diwali snacks. I just love Diwali festival since it brings lot of happiness. I call it …
Kharkharia or Suvari
Kharkharia or Kharkhriya or Suvari is specialty of Gujarat made during Diwali. Ladies of Village get together and make many spcial Diwali snacks. I just love Diwali festival since it brings lot of happiness. This …