BhavnaThe easiest part of all being making your own homemade enchilada sauce. When I need enchilada sauce I usually buy the canned stuff. There was one occasion years ago when I decided it was a …
Tomatillo Sauce – Green Enchilada Sauce
Basic Mexican ingredients are easy to prepare at home and very flavorful. Here is a simple green enchilada sauce recipe. Perfect sauce is the key to make flavorful Enchiladas. Try my Red Enchilada Sauce as …
Vegan French Macarons
The first time I tasted a French Macaron I wondered why they were so popular. Feathery light, airy Macarons can win almost everyone’s heart! I have been working on no eggs Vegan French Macarons for a …
Ponk Chevdo
Ponk or Paunk (Gujarati પૌંક) is a Gujarati snack made from tender roasted sorghum grains mixed with other products such as sev. To prepare the snack, the green immature sorghum grains (called ponk) are parched …
Kaju Pista Rolls
Diwali or Deepavali is the festival of light, festivity and celebration. No celebration or festival is complete without sweets. Sweets like this is very rich in flavor and texture as it is made with combination …
Quick Chocolate Pudding
This rich and Easy to make chocolate pudding recipe is such a treat! Made with wholesome ingredients for a not too guilty pleasure! Make your favorite creamy childhood snack from scratch ! Full of rich …
Dhaba Daal Tadka Fry
I love the dal they serve at dhabas. The smoky flavor of Dhaba food is something that is hard to get in home cooking but I still try. Nowadays, I give smoky flavor to some …
Khandvi
Khandvi (Gujarati: ખાંડવી khāṇḍvī), also known as Patuli or Dahivadi, is a savory snack in Gujarati cuisine. It consists of yellowish, tightly rolled bite-sized pieces, and is primarily made of gram flour and yogurt. Khandvi …