BhavnaDhokla is a delicacy of Gujarat. This is the quick version of traditional recipe. Traditional recipe requires fermenting time of at least 6 hours. So if you ever wish to make instant dhokla, this is …
Nutella Cupcakes
This cupcakes are delicious and moist. These are known as Self-Frosting Nutella Cupcakes because of swirling the Nutella on top. And these egg free cupcakes are great for vegetarians.
Rainbow Rice Idlis
Idlis are steamed rice cakes. Idli (/ɪdliː/) is a traditional breakfast in South Indian households. Idli is a savoury cake that is popular throughout India and neighbouring countries like Sri Lanka. The cakes are made …
Marble Cake
A marble cake is a cake with a streaked or mottled appearance (like marble) achieved by very lightly blending light and dark batter. This pretty Marble Cake is a combination of vanilla and chocolate batters …
Fried Moong Dal
Fried Moong dal is great snack and can be served with lime and some finely chopped onion. It’s great on a rainy day with Indian tea. I use this spicy namkeen in many of my …
Fried Chana Daal
Fried Chana dal is great snack and can be served with lime and some finely chopped onion. It’s great on a rainy day with Indian tea. I use this spicy namkeen in many of my …
Farsi Puri
Farhi Puri is crispy flat bread. These puris are kids favorite homemade snack and I love these puris with my Indian tea. I also love to take these puris during long trip. You can prepare …
Falafel
Falafel is made from chickpea(Garbanzo beans) and chick pea beans are great source of protein. Falafel can be eaten as it is or make sandwich using Pita pockets. Falafel is a very popular food in …
Fafda – Chickpea flour Snack
Fafda is crunchy snack made from Chick pea flour and served with hot fried chillis or Chutney. In the morning, people are lined up at fafda stall for freshly made fafdas. I love those dasy …
Masala Burger
These burgers are awesome and are made with only veggies and no soy. The burgers are made from potatoes, carrots, beet root, corn, bell peppers and “indian” spices. These are best made on the stovetop …