Learn to prepare Sugar syrup for desserts and more
Mango Cheesecake
No bake, no Gelatin Mango cheese cake is a fruity, delicious treat. This mango cheesecake is extremely creamy and smooth. It has a lovely tropical mango flavor and a soft tangy fragrance. To prepare no …
Kalakand Burfi – Milk Cake
Kalakand is an Indian sweet made out of solidified, sweetened milk and paneer. The dish originated in Alwar, Rajasthan, India. Kalakand is made in the Indian subcontinent during festivals and celebrations, such as Holi, Diwali, …
Moong or Mung Dal Halwa or Sheera
For Instant Halwa method, you will have to browse through the very end of this page. This is a sweet, thick puree of cooked, ground moong or mung beans flavored with ghee, spices, and nuts. …
Ghevar
Ghevar is very a special mouth melting sweet of Rajasthan. This recipe is categorized under “difficult to make” but I simply enjoy making Ghevar. The only thing I do not like is when I fry, …