Welcome to Bhavna's Kitchen & Living!
Love for Healthy Living Starts Here
Welcome to Bhavna's Kitchen & Living!
Love for Healthy Living Starts Here
Love pizza but afraid to decide whether its healthy or unhealthy for your diet??? Pizza isn’t exactly junk food…but depending on how you eat it, it could probably use a nutritional upgrade. In this post, I am going to share some tips on how you can eat pizza even almost everyday…
Jeera rice or Zeera rice or Jeera Pulao is an Indian dish consisting of rice and cumin seeds. This rice dish is known as “Zeera rice” in Pakistan. It is a popular dish in North India, an everyday rice dish. It is easy to prepare, unlike a biryani.
Chana Masala is our family favorite including kids. My kids wait for the Chole Puri day desperately.
Pav Bhaji is the king of Mumbai street food. This is one dish that feeds millions of people around India on a daily basis.
Many healthy ingredients go into this Kadhi Masala paste, such as fresh turmeric roots, ginger root, mango ginger root and so on. I always have to have the paste ready as Kadhi is our staple recipe to go in our everyday meal menu.
In this post, I am going to share how one can manage weekly meal planning. Healthy eating should be easier and stress-free. Meal prep is my biggest secret to consistently eating clean and feeling awesome. With meal prep, you can shop once, cook once, and eat clean all week. That’s where batch cooking comes in. With ample preparation, these make- ahead meals mean you only have to cook once to eat for the week.
Sauce Burrito aka Wet Burrito or as Taco Bell came up with Smothered Burrito! Sauce burrito is basically wet burrito with sauce. I could say regular burrito smeared with Enchilada Sauce or Red Mexican Sauce. Burritos are generally served without a sauce or gravy.
Rajma chawal is one of the regulars at any punjabi house. A delicious and easy rajma masala recipe good to serve with naan, roti, chapathi, plain rice or Jeera rice. Red kidney beans are known as Rajma in Indian language and are used to make North Indian rajma masala, an onion tomato based gravy that is either made to thick or thin consistency to suit ones taste or liking.
Roti has been my the most favorite bread ever since I started eating solid food. My mother shared the memory of Roti with me, when I was a child, I used to be around in …
When people think of okra (also known as “ladies’ fingers”), they often think of a slimy, difficult-to-eat vegetable and so tend to avoid it. While okra is somewhat slimy in texture, those that know how to properly prepare okra think of it as a vegetable that is to be celebrated and enjoyed.
Bhavna
