Sauces play vital role in Indo-chinese recipes. Learn basics from Bhavna’s kitchen. Schezwan sauce is very flavorful and easy to make at home. Once you know how to prepare sauce, you will be able to …
Bombay Ice Halwa
Enjoy mind cooling Halwa recipe. This halwa is one of my favorite. I simply love how it is loaded with all ground nuts on top. For healthier version I make with Semolina but it is …
Chickpea Burger
Garbanzo beans (chickpeas) and some vegetables are mashed together with flour to make perfect burgers.
Fresh Fruit Cake
Fruit cakes are my all time favorite whether it is fresh or dry fruit cake. Fresh fruit cake gives fantastic look with healthy choice of all fresh fruits. This cake requires very less time and …
Veggie Meatballs
Once you eat this veggie meat balls, you will never buy ready one ever. This vegetarian meat balls are easy to make and quick as well.
Almond Cookies | Nankhatai
This almond cookie known as “NanKhatai” in Indian and very popular. It’s super easy to make. Make mouth melted cookie in no time. This cookie can be made with wheat flour or All purpose flour. …
Alfredo sauce
This by far is the easiest and best Alfredo sauce recipe I have discovered, can be made even while you have your pasta boiling on one side and prepare this sauce on the other hand. …
Bajra(Millet) khichu
I grew up where making khichu in the breakfast is very common. Different flours are used for variations such as Jowar(Milo), Bajra(Millet), Makai or Makki(Corn) Chawal(Rice) flours. Sometimes, vegetables can be added as well. Saute …
Baby Corn Manchurian
The easiest way to satisfy your crave for manchurian. I have posted gobi manchurian, vegetable manchurian recipe videos as well.