Love for Healthy Living Starts Here

Cakes

Baking cakes without eggs is my biggest passion. Anyone can dare to bake stuff with eggs but when it comes to preparing stuff without eggs, it is a big challenge. With lots of trial errors, I have come up with the best egg replaces in cakes such as Condensed milk, yogurt and many others. Since egg plays vital role in baking, it is important to understand what egg replace will work the best. After I bought my new convection oven, I started getting awesome result with my baking. So I truly believe that oven is the second most important factor in baking. So I will be sharing more and more here about egg free cakes.

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Vegan Meringue Tricks & Tips – Aquafaba VS Flax Gel Meringue

Egg-Free Just Got Easier Thanks To Aquafaba! If you’ve ever opened a can of chickpeas/garbanzo beans, you’ve already encountered aquafaba – you just didn’t know it! Aquafaba is the slightly vicous liquid found in canned …

Ayurvedic Diet Basics Cakes Cooking Tips Desserts Eggless Festive Food Kitchen Tips & Tricks Substitutes Vegan

Flax Egg – Heart of a Vegan Vegetarian Baker

You must be thinking, what exactly is a flax egg? A flax egg is a vegan egg substitute, that is made up of ground flax seeds and water. The second question you might have is how to use flax egg? Well, as my title say, flax egg is a heart of a vegan vegetarian baker. So basically, you can use flax eggs in any recipes that calls for real egg.