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Frozen Paratha Empanadas

These baked flaky empanadas are made using Kawan flaky frozen parathas. The paratha has a flaky, layered texture and a wonderful aroma just like puff pastry. With endless possibilities of filling inside, enjoy delicious, crunchy layered empenadas anytime!

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How about use Air Fryer to make Spring Rolls?

For those who have been asking for more air fryer recipes… BESTEK Air Fryer at http://amzn.to/2xFsZkJ Subscribe : https://www.youtube.com/subscription_center?add_user=superveggiedelight Kitchen products at http://amzn.to/2wLsndV More recipes at http://www.bhavnaskitchen.com Topics @ http://www.desiviva.com Download Bhavna’s Kitchen apps for Android, iPhone and iPad FACEBOOK…

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Quinoa Lentil Khichdi – Stew

Quinoa Lentil (daal) Khichdi is one of my favorite to cook often as I don’t need to cook any other sides to go with it. It’s quick One pot recipe that satisfies your hunger, tastebuds and nutrition. This recipe is vegan and gluten free as well and perfect for many other diet restrictions.