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Appetizers Basics Condiments Cooking Tips Gluten Free Health/Fitness Herbs Home Remedies How-To-S Pickle/Chutney/Raita Vegan

Curry Leaves OR Mitho Limdo OR Kadi Patta Chutney

Eat this Chutney for Healthy Hair. Since this Limbdi Chutney is prepared dry, it is versatile to carry while traveling and has long shelf life. Kadi patta or curry leaves is a staple in Indian dishes. Commonly used as seasoning, this leaf adds a special flavour to every dish. But there is more to the …

Appetizers Basics Breakfast Gluten Free Indian Brunch Ideas Kerala Keto Diet Kids Corner Lunch Ideas Main Course Meal Planning Ideas Oat Recipes Popular Recipes South Indian

Quinoa Lentil Oat Idli

I love traditional rice dal Idli but I am trying to reduce rice intake in my diet and quinoa is my favorite these days. Quinoa is naturally gluten-free and contains iron, B-vitamins, magnesium, phosphorus, potassium, calcium, vitamin E, and fiber. It is one of only a few plant foods that are considered a complete protein, …

After School Snacks Appetizers Basics Breakfast Cooking Tips Gluten Free How-To-S Indian Brunch Ideas Kids Corner Kitchen Tips & Tricks Lunch Ideas Main Course Popular Recipes South Indian Tea Time/Snacks Vegan

Homemade Idli Mix + Soft Fluffy Idli Making

Earlier, I shared how to make homemade mixes for making Idli, Khaman, Dhokla, Dosa, Vada, Uttapam and more. You can read the post here with video instructions. Being an Indian, specially Gujarati, steamed snacks are on my weekly menu such as Khaman, Dhokla, Idli, Vada, Dosa, Uttapam and more. So I keep my homemade flour …

Appetizers Basics Christmas Cooking Tips Desserts Easter Eggless Festive Food How-To-S Kitchen Tips & Tricks Meal Planning Ideas Mother's Day Party Picnic Food Ideas Valentine Day

Party Food Ideas

Celebrate a special occasion or just a fun Friday night with colorful yummy recipes. Easily plan your party food and enjoy easy ideas for any parties. Festive season in my house starts little too early. I should say the whole year is actually sounds festive as I cook a lot. February-Valentine, May-Mother’s Day & Memorial …

Ayurvedic Diet Basics Diwali Gluten Free Gujarati Instant Pot Electric Cooker Recipes North Indian Rajasthani Vegan

Shahi Dawat Khichdi – Royal Rice Lentil Vegetable Stew

Shahi Mughlai cuisine is one that has stood the test of time. Brought to our country by the Mughals, it continues to be a favourite, especially on special occasions that call for rich food. Loaded with ghee, dry fruits, nuts, saffron, and other dairy products and spices, authentic Mughal cuisine is very rich and heavy. …

After School Snacks Appetizers Basics Chaat - Indian Street Food Cooking Tips Diwali Gluten Free Gujarati Health/Fitness How-To-S Kids Corner Kitchen Tips & Tricks Lunch Ideas North Indian Rajasthani South Indian Tea Time/Snacks Vegan

No Fry Pakore – Air Fried Vegetable Fritters

What do you use your air fryer for? Well, these days I use air fryer for all deep fried recipes that I have been eating since childhood but haven’t had in a long time due to my diet restrictions. I simply love fried food and specially adore fried snacks with chai(Indian spiced tea). Today, I …

After School Snacks Basics Breakfast Christmas Cooking Tips Desserts Easter Eggless Festive Food Gluten Free Health/Fitness How-To-S Kids Corner Kitchen Tips & Tricks Mother's Day Oat Recipes Party Picnic Food Ideas Tea Time/Snacks Valentine Day Vegan

No-bake, Vegan, Gluten-free Oat Cookies

Tasty no-bake cookies made with rolled oat, peanut butter and maple syrup. Other optional ingredients are vanilla bean paste, and can be jazz up with cranberries or raisins, sunflower seeds, or even chocolate chip. When I make with chocolate chip, I add to the cooled mixture and preferable mini chocolate chip. Below is the video …

After School Snacks Appetizers Basics Breakfast Christmas Cooking Tips Desserts Easter Eggless Festive Food Gluten Free Health/Fitness How-To-S Keto Diet Kids Corner Kitchen Tips & Tricks Mother's Day Oat Recipes Tea Time/Snacks Valentine Day Vegan

No-bake Vegan Gluten-free Cookies

These cookies are made flourless, dairy butter-free and no refine sugar. Now, when I say no-bake, they still have to be closed to baked cookies! And pay close attention to ingredients, I prefer to use quality organic ingredients(See below). They are all super quick , easy, delicious, and allow you to skip the oven. No …

Appetizers Basics Cooking Tips Festive Food Gujarati How-To-S North Indian Party Picnic Food Ideas Popular Recipes Rajasthani South Indian

5-min Desi Makhan (Cultured Butter)

Nothing beats a taste of a fresh homemade white makhan/butter. In India, fresh homemade makhan is always prepared from the cream or malai collected from boiled milk. My mother keeps collecting fresh cream or malai at home from boiled milk then store collected cream in the refrigerator or freezer. After she has collected 2 or …

Basics Christmas Cooking Tips Diwali Festive Food How-To-S Kitchen Tips & Tricks North Indian Rajasthani South Indian

2-Minute Homemade Butter

Shake your way to fresh butter and buttermilk. Here are simple instructions for making homemade butter. Great for home or the classroom, or even as a party trick to blow your guests’ minds! Add many flavors to homemade butter like Herb Garlic, orange, coconut, berry and more! Butter is my favorite. Makhan known as in …

Basics Chaat - Indian Street Food Condiments Cooking Tips Kitchen Tips & Tricks North Indian Party Picnic Food Ideas South Indian Thai

Instant Hot Mango Cranberry Pickle

Earlier I shared how to make Hot Cranberry Pickle to preserve cranberries for longer and enjoy through out the year. I also shared the benefits of cranberries in that post so you can read how great the cranberries are and how to incorporate in your diet even for picky eaters! In this post I am …

Ayurvedic Diet Basics Chaat - Indian Street Food Chinese Cooking Tips How-To-S Kitchen Tips & Tricks Party Picnic Food Ideas Pickle/Chutney/Raita

Lahsuni Chutney – Hot Garlic Chutney

Traditionally, this chutney is made using a grinding stone, but it is quite convenient to make with modern mixers. I love this chutney with my Kathiyawadi meal menu containing Bajra Rotla with Makhan, Ringan Oloo(Eggplant curry), Khichdi and chaas. Below is the video instructions to prepare Lahsan Chutney.

Appetizers Basics Condiments Gujarati Herbs How-To-S North Indian Pickle/Chutney/Raita Rajasthani

Kacchi Pili & Amba Haldi Pickle Chutney – Fresh Turmeric & Mango Ginger

Kacchi Pili & Amba Haldi Pickle Chutney – Fresh Yellow & White Turmeric aka Mango Ginger Pickle and chutney is our family favorite with many curries like lentil, beans, paneer and more. Kids usually don’t like much exotic flavor like this chutney and pickle but I am so proud to say that my son Dhruv …

After School Snacks Basics Basics Chaat - Indian Street Food Diwali Gluten Free How-To-S Tea Time/Snacks Vegan

Aloo Sev Bhujia Namkeen – Potato Besan Noodles

Aloo Sev Bhujia Namkeen – Potato Besan Noodles – a popular crisp savory snack made from mashed potatoes, chickpea flour and spices. Eat a spoonful of aloo bhujia, and you will want to upturn the whole bag into your mouth. It is a must make during festivals or during meet ups, and is served with …

After School Snacks Appetizers Basics Chaat - Indian Street Food Diwali Gluten Free How-To-S No Onion Garlic Tea Time/Snacks Vegan

Plain Besan Sev – Fried Chickpea flour Noodles

Sev is the basic ingredient in many recipes and it is very easy to make if you have Sev Maker. With sev maker, many other recipes can be prepared using different disks that come with it. Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, …

Appetizers Basics Breakfast Gujarati How-To-S Jain Food No Onion Garlic North Indian Rajasthani Roti/Naan/Paratha Tea Time/Snacks

Atta Laccha Chapati – Pad Wali Roti

Roti (also known as chapati) is a flatbread originating from the Indian subcontinent, made from stoneground wholemeal flour, traditionally known as atta, that originated and is consumed in India, Pakistan, Nepal, Sri Lanka, Singapore, Maldives, Malaysia and Bangladesh. It is also consumed in parts of South Africa, Fiji, Mauritius, the southern Caribbean, particularly in Trinidad …

Basics Cooking Tips Desserts Gluten Free Health/Fitness How-To-S Kids Corner Kitchen Tips & Tricks Valentine Day Vegan

All Natural Homemade Food Coloring

Avoid the toxins of conventional food dyes by using natural homemade food coloring you can easily make at home! The U.S. Food and Drug Administration have acknowledged that artificial colors such as Red 40 and Yellow 5, trigger hyperactivity and behavioral problems with some children, yet they still allow it. It doesn’t stop there, each …