Coming up with different meal ideas for your kids can really seem difficult at times. We are constantly thinking: “Are they eating enough?” “Are they getting enough vegetables?” “What should I make every single day?” …
African Kenyan style Lilo Chevdo
Lilo Chevdo is popular among East African Indians. My husband was born and grew up in Africa. My Mother-in-Law and other ladies around me tell us sometimes how they prepared many food from the scratch. …
Sugar-free Low Carb Badam Halwa Sheero
Hello friends, I made sugar-free Badam Halwa today. We call it Badam Sheero. Let me know if you guys are interested in knowing some diabetic or Keto friendly desserts for this festive season.
Popular Gujarati dishes you must try
Gujarati dishes are burst of colours, various flatbreads, salty snacks, and delicious desserts. Gujarat is an ultimate part of India which is not only famous for its variety of food but it is also famous for the way of living. Gujarati food is not only enjoyed in India but also outside the country.
Frozen Paratha Empanadas
These baked flaky empanadas are made using Kawan flaky frozen parathas. The paratha has a flaky, layered texture and a wonderful aroma just like puff pastry. With endless possibilities of filling inside, enjoy delicious, crunchy layered empenadas anytime!
Kawan Frozen Flakey Parathas Aloo Puffs
Step-by-step video instructions to make puff pastry and aloo puffs.
Crazy for Lassi – The Refreshing Yogurt Based Cooling Drink
Lassi is traditional Indian drink made with simply curd, ice and sugar but these days, variety of Lassi available in every corner of India. Lassi is best when served in earthen bowl (Clay) known as Kulli.
Easy Indian Brunch Menu Ideas
These leisurely homemade brunch ideas will help you do it up in style. So I try to think of recipes from my breakfast and lunch menu and come up with combined recipe that can be put together easily. Brunch combines the absolute best flavors of breakfast and lunch.
Palak Dal Dhokla – Spinach Lentil Steamed Cake
You might have tried a variety of dhokla with various flours, flavours and tempering, but have you ever tried palak Dhokla? A batter of lentil is fortified with a couple of tasty greens and cooked into yummy dhoklas that have a tempting aroma and nice flavour!
Mixed Sprouts Poha
Take your traditional breakfast or light lunch poha to the next level. Poha (beaten rice) is the ingredient that most Indian households have in the pantry and poha allows to make quick recipes anytime.