BhavnaI absolutely love mango, and so enjoy making recipes from mango. Good news! There’s no ice cream machine required to follow this recipe -frozen dessert series. Clean up the kitchen while you’re waiting for your …
Latest From Bhavna's Kitchen & Living
Kulcha
Kulecha is sort of naan but stuffed with different indgredients. You can make onion, paneer or masala kulecha or anything that you can think of. Recipe: Kulech – Indian Flat Bread Ingredients For the dough …
Hariyali Paneer
Bring new twist to your traditional punjabi red gravy with this great tasted green gravy. This hariyali gravy has distinguish taste and aroma that everyone will simply love it. Green tomatoes lend their color and …
Malai Kofta Curry
The koftas (Fried balls) in this dish are made with Mashed potato and paneer(Chhenna- Indian Cottage Cheese) known as malai(Nargisi) kofta. These curry is prepared during special occasions due to it’s richness. I make the …
Vegetable Kofta Curry
The koftas (Fried balls) in this dish can be made with vegetables such as cabbage, Lauki or dudhi(Bottle gourd), carrot, mix veggies, or malai(Nargisi) kofta. It makes a great meal when served with jeera rice …
Vegetable Kofta Recipes
Koftas are made with meat or vegetables in India. Variety of vegetables such as carrot, cabbage, bottle gourd(dudhi or lauki), sometimes, vegetables are mixed, can be used to make koftas. There is one more style …
Shakkarkand Halwa – Sweet Potato Pudding
Shakkarkand Halwa is eaten during fasting. Sweet potato is low in Sodium, and very low in Saturated Fat and Cholesterol but when cooked with milk and butter, it is very satisfying and stomach filling so …
Handvo with Zucchini
Handvo is basically a spicy cake and it is one of my favorite dish. Traditionally, Handvo is prepared from rice and daals. Rice and daals are ground to very fine and then batter is prepared …
Instant White Dhokla – Idra or Idada or Khatta Dhokla
Dhokla is a delicacy of Gujarat. This is the quick version of traditional recipe. Traditional recipe requires fermenting time of at least 6 hours. So if you ever wish to make instant dhokla, this is …
Tikha Aam ka Achar – Hot Mango Pickle
Aam achar is prepared differently in many regions of India. This pickle is must with Indian meal called “Thali”. Variety of pickles are made from mango. Hot, sweet, and sour tasty pickles are made during …