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After School Snacks Appetizers Basics Breakfast Christmas Cooking Tips Desserts Easter Eggless Festive Food Gluten Free Health/Fitness How-To-S Keto Diet Kids Corner Kitchen Tips & Tricks Mother's Day Oat Recipes Tea Time/Snacks Valentine Day Vegan

No-bake Vegan Gluten-free Cookies

These cookies are made flourless, dairy butter-free and no refine sugar. Now, when I say no-bake, they still have to be closed to baked cookies! And pay close attention to ingredients, I prefer to use quality organic ingredients(See below). They are all super quick , easy, delicious, and allow you to skip the oven. No …

After School Snacks Appetizers Chaat - Indian Street Food Diwali Gujarati Indian Brunch Ideas Lunch Ideas Maharashtrian North Indian Party Picnic Food Ideas Popular Gujarati Dishes Popular Recipes Tea Time/Snacks Vegan

Cheesy Pull Apart Dabeli

Dabeli or Kutchi dabeli or Double Roti (Devnagari: दाबेली – कच्छी दाबेली) is a very popular snack food of India, originating in the Kutch or Kachchh region of Gujarat. It is a spicy snack made by mixing boiled potatoes with a special dabeli masala, and putting the mixture between the Ladi pav (burger bun) and …

After School Snacks Appetizers Cooking Tips Gluten Free Gujarati How-To-S Kitchen Tips & Tricks North Indian Rajasthani Salad Tea Time/Snacks Vegan

Papad or Papadum Art

How many ways do you enjoy Papad? Here is a plate of Papad for you. Papad is a thin, crisp disc-shaped Indian food typically based on a seasoned dough made from black gram (urad flour), fried or cooked with dry heat. Flours made from other sources such as lentils, chickpeas, rice, or potato, can be …

Appetizers Breakfast Gluten Free Gujarati Jain Food No Onion Garlic North Indian Popular Recipes Tea Time/Snacks Vegan

Kela Methi Bhajiya or Pakore aka Khalwa

Banana Fenugreek Fritters is a wedding specialty where I grew up in Gujarat. A very popular and tasty Gujarati snack called Mehti Kela na Bhajiya, Methi Pakora or also known as Khalwa. These tasty treats have a very rare combination of mildly bitter methi leaves (fenugreek leaves) and pleasantly sweet ripe bananas. These mouthwatering Methi …

Appetizers Cooking Tips Festive Food Health/Fitness Keto Diet Kids Corner Kitchen Tips & Tricks Mother's Day Party Picnic Food Ideas Tea Time/Snacks

Healthy Snacks for the Week

Healthy snacks for guilt-free snacking. No matter your dietary needs, these snack ideas are delicious, nutritious and help you reach your health goals. Whether you need healthy snacks that are gluten free, low calorie, low sugar, high protein, vegan, or more, there’s something on this list for you. The nutritionist-approved snacks will keep you full …

After School Snacks Basics Basics Chaat - Indian Street Food Diwali Gluten Free How-To-S Tea Time/Snacks Vegan

Aloo Sev Bhujia Namkeen – Potato Besan Noodles

Aloo Sev Bhujia Namkeen – Potato Besan Noodles – a popular crisp savory snack made from mashed potatoes, chickpea flour and spices. Eat a spoonful of aloo bhujia, and you will want to upturn the whole bag into your mouth. It is a must make during festivals or during meet ups, and is served with …

After School Snacks Appetizers Basics Chaat - Indian Street Food Diwali Gluten Free How-To-S No Onion Garlic Tea Time/Snacks Vegan

Plain Besan Sev – Fried Chickpea flour Noodles

Sev is the basic ingredient in many recipes and it is very easy to make if you have Sev Maker. With sev maker, many other recipes can be prepared using different disks that come with it. Sev is a popular Indian snack food consisting of small pieces of crunchy noodles made from chickpea flour paste, …

Appetizers Basics Breakfast Gujarati How-To-S Jain Food No Onion Garlic North Indian Rajasthani Roti/Naan/Paratha Tea Time/Snacks

Atta Laccha Chapati – Pad Wali Roti

Roti (also known as chapati) is a flatbread originating from the Indian subcontinent, made from stoneground wholemeal flour, traditionally known as atta, that originated and is consumed in India, Pakistan, Nepal, Sri Lanka, Singapore, Maldives, Malaysia and Bangladesh. It is also consumed in parts of South Africa, Fiji, Mauritius, the southern Caribbean, particularly in Trinidad …

How about use Air Fryer to make Spring Rolls? Video Recipe | Bhavna's Kitchen
After School Snacks Appetizers Chinese Cooking Tips Fusion Indo-Chinese Lunch Ideas Party Picnic Food Ideas Tea Time/Snacks Thai Vegan

How about use Air Fryer to make Spring Rolls?

For those who have been asking for more air fryer recipes… BESTEK Air Fryer at http://amzn.to/2xFsZkJ Subscribe : https://www.youtube.com/subscription_center?add_user=superveggiedelight Kitchen products at http://amzn.to/2wLsndV More recipes at http://www.bhavnaskitchen.com Topics @ http://www.desiviva.com Download Bhavna’s Kitchen apps for Android, iPhone and iPad FACEBOOK…

After School Snacks Appetizers Basics Breakfast Cooking Tips Eggless Gujarati How-To-S Kitchen Tips & Tricks Lunch Ideas Roti/Naan/Paratha Shitala Satam Randhan Chhath Tea Time/Snacks

Bhakri or Bhakhri – Gujarati Flat Bread

Bhakri is a round flat unleavened bread often used in the cuisine of the state of mainly Maharashtra, but also in Gujarat, Goa etc. in India but is also common in western and central India, especially in the states of Rajasthan, Malwa, Goa, and Karnataka. It is coarser than a roti. It can be either …

After School Snacks Basics Cakes Christmas Desserts Diwali Eggless Kids Corner Mother's Day Tea Time/Snacks Valentine Day

Eggless Basic Vanilla Cake – Light & Airy – No Condensed Milk

This Egg free cake comes out light and airy. I used to make egg free cake with Condensed milk & Butter but the only problem I faced every time I made the cake was, once the cake is refrigerated, it got little hard, may be because of butter. So I started looking for other option …

Appetizers Basics Desserts Diwali Eggless Festive Food Kids Corner Shitala Satam Randhan Chhath Tea Time/Snacks

Rava Maida Puri for Shrikhand

Grandma style rava poori is a very famous Surti Gujarati semi-sweet, cookie kind fried Puris. These puris are used to serve with Shrikhand-Flavored Yogurt but can be served during tea time as well. I love to make Shrikhand Sandwiches with these puris. Just like Cookie Ice Cream Sandwiches, you will love these Shrikhand Puri Sandwiches …

After School Snacks Basics Breakfast Eggless Gluten Free Health/Fitness Keto Diet Kids Corner Lunch Ideas Oat Recipes Tea Time/Snacks Vegan

Oat Spinach Zucchini Chilla – Hara Bhara Besan Chilla

Hara Bhara Oat Chilla / Cheela / Savory Oat Pancakes with Spinach and Zucchini Cheela or Chilla or Pudlas/Pudas is a savory and tasty pancake made with gram flour (besan), spices and herbs. It is very quick, easy and comfy recipe. These Chillas are one of my favorite these days. It could be your breakfast …

Appetizers Basics Breakfast Chaat - Indian Street Food Cooking Tips Diwali Festive Food Instant Pot Electric Cooker Recipes Kids Corner Kitchen Tips & Tricks Lunch Ideas North Indian Party Picnic Food Ideas Popular Recipes Punjabi Tea Time/Snacks

Baked Samosa – Pressure Cooked Stuffing

I simply love to prepare Samosa these days as I have found the quickest & easiest way to make stuffing by using just one pressure cooker pot and bake the samosas instead of frying. Now, that’s called smart eating….right! Samosa with Chai is my favorite. We all love some traditional popular recipes but reluctant to …

After School Snacks Appetizers Breakfast Gujarati Indian Brunch Ideas Lunch Ideas North Indian Shitala Satam Randhan Chhath Tea Time/Snacks

Bafela Cabbage Muthia – Steamed Cabbage Dumplings

Did you know that cabbage was one of two vegetable types (the other type was root vegetables) found to be a mainstay for prevention of type 2 diabetes in a recent study of over 57,000 adults in the country of Denmark? In this very large-scale study, adults who closely followed the Healthy Nordik Food Index …