BhavnaBadam Halwa or Sheera (Almond Pudding)
Badam Sheera or Halwa is a rich and tasty Indian dessert prepared with almonds milk, elachi(cardamom) and Kesar(saffron), one of my favorite halwa.
Bharwan Mirch
If desired stuffing masala can be fried in little oil before stuffing peppers.
Mango Kalakand Burfi
There are mangoes everywhere so why not use in Mitahi and enjoy. Kalakand is a very popular Indian dessert made with Fresh Paneer, Condensed milk and garnished with nuts. Kalakand burfi flavor can be enhanced …
Bafela Oat Muthia – Steamed Oat Dumplings
Delicious, healthy, nutritious, steamed and tempered dumplings from Gujarati Cuisine – Vegetable Muthia, can be prepared with variety of veggies and flours. I usually use cabbage, spring onion, Dudhi(bottle gourd) and in fact some greens …
Marble CheeseCake
Cheesecake gets even better when it is made with chocolate crumbs and cocoa. This gorgeous chocolate marble cheesecake tastes as delicious as it looks. It’s an easy, yet impressive, make-ahead dessert. This Chocolate Marble Cheesecake …