Category: Recipes

Tuesday Topic: Why Dark Chocolate?

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese I decided to replace regular chocolate with dark chocolate in my recipes. Why? Dark chocolate has recently been discovered to have a number of healthy benefits. We’ve all...

Healthy Hot Lunch Ideas

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese It’s time to break out the Thermoses! Soups, pastas, Mac & Cheese, noodles and  Rice Beans are perfect for school lunches. A warm Thermos lunch is as...

Quick Corn Soup

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese A delicious, simple corn soup recipe with a touch of crunchy vegetables and topped with pepper flakes to get little warm on a chili day. For variations,...

Gujarati Thali Meal Planning

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese A diverse platter for the food lovers…Gujarati thali prepared in Gujarati households has at least three fresh vegetable dishes, one dry dal or some sprouted pulses dish...

2017 Pizza Toppings Resolution

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2017 Pizza Toppings Resolution

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese

Pressure Cooker Soup

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Pressure Cooker Soup

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese

Vegetable Stock Broth from Kitchen Scraps

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese A must cooking tip all cook should know. Are you throwing away veg scraps like carrot ginger peels, stems of onion peppers, shells of peas and so...

Fruitwiches

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Fruit Sandwich is well known as a menu of old style Coffee Shop in Japan. You can use any fruit! As a spread, you can use almond...

Energy Boosting Foods: Fight Fatigue In Winter Months

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Fight Fatigue with the Right Food Choices in Winter Months. Find out simple steps to boost your energy level with foods and nutrients. Give your body the...

Broccoli Upma Porridge

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese I totally understand that many Indians will be offended if I call this recipe an “Upma”. I actually wanted the name between Upma and Porridge as I...

Malai Kesar Peda or Pedha

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Peda (pronounced [ˈpeːɽaː]) is a sweet from the Indian subcontinent, usually prepared in thick, semi-soft pieces. The main ingredients are khoa, sugar and traditional flavorings, including cardamom...

Navratan Korma | Mix Veg Curry

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Navratan korma is a vegetarian korma made with vegetables and either paneer (an Indian cheese) or nuts – or sometimes both. “Navratan” means nine gems, and it...

Achari Paneer

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese I love to prepare this recipe because it is so quick and flavorful to satisfy my tastebuds really well. I keep Panch phoron premixed for many of...

Vegetable Frankie | Kati Rolls

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese A kati roll (mostly misspelled as kathi roll; Bengali: কাঠি রোল) is a street-food dish originating from Kolkata, India. In its original form, it is a skewer-roasted...

Paneer Bhurji

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Paneer Bhurji is a popular, delicious and easy to make dish, made with crumbled paneer, onions, capsicums and tomatoes, this can also be served as a side...

Paneer Butter Masala | Paneer Makhani

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Paneer makhani (also knowns as Paneer butter masala) is a slightly sweet creamy dish of Paneer, in which the gravy is prepared usually with butter, tomatoes, cashews...

Paneer Tikka Masala

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese When paneer tikka is served with a gravy, it is called paneer tikka masala. It is also served as with a wrap, paneer tikka roll, where the...

Bread Vada or Bonda

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Indulge if you may in this deep fried delight. Aloo = Potato, stuffed bread Bonda = Dumpling, deep fried in this case. The sound of Bonda or...

Kela Methi Thepla – Banana Fenugreek Flat Bread

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Awesomeness of Calcium, Protein, Iron and more! I adapted this recipe from fritters that are made using Besan(gram Flour), methi(Fenugreek leaves) and banana. When I made first...

Kela Ravaiya – Stuffed Ripe Banana Curry

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese If you’ve got some overripe bananas languishing in your fruit bowl, put them to good use with these creative and delicious recipe. When bananas are just too...

Fix Cake Disasters

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Once in a while for some reason, we have disasters in our kitchen, specially while baking cakes. But don’t worry, if you don’t give up and think...

Kela Methi nu Shaak | Banana Fenugreek Curry

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese If you’ve got some overripe bananas languishing in your fruit bowl, put them to good use with these creative and delicious recipe. When bananas are just too...

Leftover Roti Triangles 

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese These yummy triangles are perfect anytime, the best way to make use of leftover roti or chapati. In my kitchen, left over roti never go to trash…...

Left Over Roti Noodles

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Left over food is a part of life and it is a good habit to make use of left over and turn into something really exotic that...

Homemade Condensed Milk

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Not to be confused with evaporated milk or powdered milk. Condensed milk is cow’s milk from which water has been removed. It is most often found in...

Vegetable Manchurian

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Vegetable manchurian is made with crunchy vegetable such as cabbage and carrot. I really love these Manchurians just becuase of it’s crunch and great flavors. And when...

Makai Methi Dhebra / Thepla

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese Dhebra is a gujarati dish which is a type of deep fried poori made of bajra and fenugreek leaves. instead of deep frying some people fry it...

Kurkuri Bhindi – Bhindi Fry – Crispy Okra

Read in your Language Select LanguageArabicBengaliChinese (Simplified)DanishDutchEnglishFilipinoFrenchGermanGreekGujaratiHindiIndonesianItalianJapaneseKannadaLatinMalayMalayalamMarathiNepaliPersianPolishPortuguesePunjabiRomanianRussianSindhiSinhalaSomaliSpanishSwedishTajikTamilTeluguThaiTurkishUkrainianUrduVietnamese I love okra very much especially when made like this crispy fry. Eat this okra dish with plain boiled rice and your favorite Daal (lentil dish) and...